Benguela Cove Chardonnay 75cl
Benguela Cove Chardonnay shows aromas of melon, floral blooms and lime with nuances of gunflint and green apple.
The palate is well balanced by integrated oaking, displaying notes of citrus, minerality and roasted nuts.
The palate is austere, yet vibrant and textured, with a lingering and refreshing finish.
Pairs perfectly with lightly cured sea bass served ceviche style. Sea jelly and a prawn bisque gel
|Wine Maker||Johann Fourie|