Sibaris Sauvignon Blanc was made with 100% selected Sauvignon Blanc grapes from the Leyda Valley and bottled young. It is a pale greenish-yellow in colour and the aromas are intense yet delicate displaying citrus fruit (grapefruit and lime), black pepper and floral notes which blend harmoniously subtle herbaceous and mineral hints. On the palate, it is well-balanced, with delicious acidity, citrus and mineral notes. The finish is fresh, persistent and tense. Because of its freshness and citrus notes, this wine is excellent with fish, fresh seafood and salad and it is also delicious as an aperitif.