Dessert Wine

A luscious and intensely sweet dessert wine showing ripe figs, toffee and molasses through to a nutty finish

This dessert wine is lusciously sweet and smooth with rich, concentrated aromas of apricots and peaches and rich mango, wonderfully concentrated in flavour

A traditional Tuscan sweet wine with honied aromas of peach, caramelised oranges and caramel

Delicious and full flavours of apricot and mango enhanced by caramel and caramelised brown sugar, luscious and rich

This golden wine with fresh, green tones is in a lighter style, clean yet unctuously sweet Sumptuous peach, apricot flavours, overlaid with a tropical lushness of melon and pineapple Ripe sweetness, yet tangy, with sweet and sour zip, wood spice on the finish

Moscato d Asti Bricco Quaglia is the wine that made Giorgio Rivetti famous both in Italy and abroad The nose displays penetrating fruity and floral notes which continue to develop on the palate, it is rich and full flavoured with a slightly bitter finish

Notes of ripe peach marmalade, layers of sweet and fresh tropical fruit, honey and hints of white pepper The flavours are an explosion of pineapple, apricot, floral honey, oranges and cardamom spice with lemon drops and spicy oak to harmonize the long finish

Aroma: The sweetness arrives first to the nose with scents of blackberry and strawberry jam, revealing vanilla and cinnamon Taste: Warm and sweet, soft and intense The tannins work to balance the sugars and leave the palate cleansed, ready for another taste

Icewine is made from grapes that are harvested while frozen - something that can be achieved regularly in the Canadian winter This concentrates the sugar and the flavour, resulting in an elixir that is not only wonderfully sweet, but also balanced, intense and gloriously complex The Peller Vidal Icewine has a fiery golden-amber hue, and an incredibly alluring prelude of peach cobbler, toast, caramel, marmalade and baked pineapple aromas on the nose It's worth taking a moment to savour these gorgeous nuances, and then the experience becomes even more fabulous once you take a sip Thrilling flavour-fireworks of lemon curd, peach, papaya, pineapple, orange zest and lime marmalade explode on the palate, while pinpricks of star-bright acidity provide beautiful balance to the heavenly sweetness This spectacular wine could be cellared, but it's so utterly exhilarating at this moment, why on earth wait?