Chardonnay Sicilia DOC Grottarossa is produced from vines within South Central Sicily Agrigento-Caltanissetta.
Following maceration on the skins and stainless steel fermentation, the wine then spends 3 months in French oak barriques. Straw yellow colour with gold highlights.
It has a fragrant, exotic fruit bouquet of pineapple and kiwi, with hints of vanilla, lightly toasted.
The body is rich, persistent, warm and harmonic
