£15 - £20

Hugely complex, this wine has concentrated aromas and flavours, married to wonderful freshness It is lively and juicy - like biting into a just-ripe cherry that bursts in your mouth - and yet is far from straighforward, with intriguing nuances of spices, Mediterranean herbs, olives and well-integrated oak This is irresistible now - and even better if you decant it first - but if you can, keep some bottles back for 257or even 10 years, as it has both the guts and the balance to gain even more complexity with time

Beautifully fresh with complex aromas of spring flowers, fresh mint, capsicum and pea pod A rounded texture and vibrant acidity Touraine-Oisly was created to showcase Sauvignon Blanc from the finest sites of the Touraine region and promote genuine excellence From an outstanding producer like Lionel Gosseaume, the results are spectacular - the wine has superb intensity and concentration, and less sharpness than Sancerre or Pouilly-Fume

The aroma is at once appealing and inviting, deep and complex Plum crumble, vanilla bean and sun-dried tomato to begin with; opening up to reveal nuances of roasted red pepper, saucisson and gravelly, tarry, mineral notes In the mouth it has irresistibly lovely, succulent, soft texture It is full and rounded, while beautifully-defined Great refinement to the tannin texture Creamy stone fruit character - plum and cherry cheesecake Excellent overall balance, and so very drinkable Enjoy immediately and over the next five years

A real treat, Seresin takes the classic Marlborough Sauvignon Blanc formula to a whole new level, with added layers of refinement, polish and complexity It has a vibrant nose with aromas of ripe tropical fruit, herbaceous notes and a lashing of citrus The palate is lush, generous and textural, with subtle notes of lemon blossom and passionfruit The finish is refreshing, crisp and dry This biodynamic vineyard is owned by cinematographer, Michael Seresin (of Harry Potter fame), and the wines are made by the exceptionally talented (and almost as famous) Tamra Kelly-Washington

A joyous and sophisticated traditional-method sparkling wine Bright cherry pink with a deliciously fruity nose, showing rose petal and lychee aromas Candied grapefruit, crushed pink peppercorn and strawberry flavours make for a refreshing and enticing wine

Brick red in colour with a cherry hue Initial notes of raspberry and red cherry on the nose which lead to spicy and earthy characters as the wine opens The palate is rich and seductive with plums, cherries, hints of leather and soft earthy notes The balance of fresh fruit and soft acidity, blended with savoury and chalky tannins, give this wine both drink now and aging capacity

This has a lovely aroma of perfectly ripe, juicy William pears, with delectable nuances of spices, frankincense and ginger Wonderful succulence of texture, with an understated richness reminiscent of Saint Veran in Burgundy The flavours reflect the aroma: deliciously juicy and fresh, and displaying both orchard fruits and suggestions of pineapple and fresh papaya Irresistible!

Zaccagnini Tralcetto Bianco di Ciccio is a straw colour with green reflections. On the nose, the wine has the characteristic freshness typical of Chardonnay grapes. The palate is filled with balanced, fresh fruit flavours and is pleasantly dry.

Conte Alari Gavi di Gavi DOCG is straw yellow in colour, fragrance of flowers and fruit with a hint of peach. Full and rich taste, soft, which is a result of the complete ripening of the grapes, which intensifies the character.

Sacchetto's 'Fili' Pinot Grigio Rosato captures the essence of Veneto's rosé tradition with delicate precision. This pale salmon wine delivers crisp red fruit notes, strawberry and raspberry, balanced by mineral acidity and a clean, refreshing finish. Ideal as an aperitif or paired with light seafood and summer fare, it exemplifies the understated elegance of northern Italian rosé production. A versatile, food-friendly choice for those seeking authentic regional character without pretension. Delightful pale-coloured sparkling rosé, easy drinking showing strawberry fruit with a flavoursome finish

Refreshing citrus flavours of lemon, crisp and elegant

A refreshing and creamy Cremant combining notes of white fruits with the elegance of fine minerality, through to delicious brioche notes on the finish

A blend of the indigenous variety Okuzgozu with the classic varieties of Merlot, Cabernet Sauvignon and Shiraz, resulting in a fruity wine with a subtle touch of oak

Kuzubag Narince Chardonnay represents a compelling fusion of Turkish heritage and international winemaking. Sourced from Denizli's elevated vineyards, this white blend marries the indigenous Narince grape, prized for its mineral precision and stone-fruit character, with Chardonnay's structure and complexity. The result is a sophisticated, food-friendly wine with crisp acidity and subtle oak influence, ideal for seafood, poultry, or aperitif service. A distinctive choice for those seeking quality beyond conventional European regions. A blend of the native Anatolian variety Narince and French Chardonnay showing notes of quince with a floral touch and a touch of butter, creamy on the palate through to a fresh finish

Villa Noria's Les Colombiers Pinot Noir showcases the elegance of southern French winemaking from the Pays d'Oc region. This vintage delivers a refined expression of the varietal, balancing bright red fruit character with subtle earthiness. The wine's approachable structure makes it versatile at the table—equally at home with roasted poultry, mushroom-based dishes, or enjoyed as a standalone pour. A compelling choice for those seeking authentic French Pinot Noir without premium pricing. A youthful Pinot Noir showing great purity of fruit with blackberry and blackcurrant aromas leading to a smooth palate with silky tannins and a black cherry finish

A Pet Nat with a strong personality, pure, rich and fruity with slightly cloudy appearance from natural vinification and a gentle effervescence