£20 - £30

Ascheri's Langhe Nebbiolo shows the Barolo grape's youthful, exuberant, side, with more than a sprinkling of its complexity It's full of rosehip, red apple and pomegranate fruit character, and is juicy, succulent and totally delicious Nebbiolo's tannin gives it a bit of substance, without detracting from its lovable personality Scrumptious!

Arguably the standard by which all dry Riesling should be measured, and required reading for any serious student of wine, this is absolutely classic, with tangy lime pith and aromatic beeswax character Fine balance and texture on the palate, with typical Trimbach understated elegance Still youthful and fresh, it is just starting to show hints of matured complexity Delicious now, it will continue to evolve beautifully for at least another 4-5 years

An irresistible and fabulously expressive Chardonnay, this exudes generous notes of ripe pineapple, vanilla cream, chamomile and salted caramel It is irresistibly succulent, juicy, rich and delicious, with a fresh, mouthwatering finish A really excellent wine, this is made along the lines of top Pouilly-Fuisse No oak is used: this is kept for six months in stainless-steel vats on the fine lees, with occasional stirring

The wine is soft and gentle on the palate with juicy strawberry and cherry flavours Round and sumptuous already, more intensity and complexity could in theory develop with bottle age, but almost certainly will not since it's so irresistibly delicious now Medium-bodied, with perfect, soft tannin A classic expression of Alsace Pinot Noir - traditionally served chilled

Intense notes of blackcurrant, plum, raspberry, black cherry and spice Take a sip, and it s absolutely delicious, so vibrant and alive, with juicy elderberry fruit, rounded and sumptuous in texture Irresistible

Ruby ​​red, intense, fragrant and persistent aroma On the palate it shows good structure and remarkable personality

Winemaker Elias Lopez describes this as "Spain's answer to Pinot Noir," and it's easy to see why With a unique and beautiful, transparent peach-rose colour, this is almost a rose wine, however it has concentration and complexity that's virtually never seen in rose It has classic red Burgundy aromas of ripe cherries, rosehips and earthy, leafy, 'woodland walk' nuances, alongside an alluringly fresh apricot character that is all of its own In the mouth, it is succulent and rounded, with surprising body for such pale colour, and yet such soft tannins as to be pretty much unnoticeable With a hauntingly long finish, this marvellous wine is drinking beautifully now and over the next 3-4 years at least This is crafted in the way Spanish wines used to be made before French got involved in the 19th Century It is aged underground in large clay 'tinajas'

'The Dog Strangler' , translated from Estrangle-Chien, as it is known in parts of France The grape variety Mataro is also known as Mourvedre Rarely seen as a single varietal - this wine is a standout A lovely, deep, darkly impenetrable, purple/black colour Deep purple, good name for a band Blueberries, anise, smoked-meats, Asian spice, really lovely aromatics and evocative things happening in the glass Deliciously fleshy blue fruits, dark cherry, spice and licorice This has a really attractive dark fruit-weight and the tannins and acid work in tandem seamlessly to give the dark, slurpy fruit the structure and cut this wine requires

On the nose are lifted aromas of dark fruits, plums, mulberries with a hint of black cherries Fresh soil is also apparent, with an underlying note of exotic Indian spice The palate shows mulberries, black pepper and ripe plums, before a strong, lingering dark cherry spice meld with the more complex characters of quince paste, nutmeg and cinnamon

A great alternative for the more popular Riesling is Tom Benz Oak Aged Pinot Blanc. With notes of pear, apple, and a faint hint of vanilla, this wine enthrals with its rich layers of flavour and creamy texture. With grapes from meticulously maintained vineyards that reflect the distinctive Mosel terroir, this amazing oak-aged Pinot Blanc alludes to the painstaking attention to detail that goes into its creation.

A classically rich blend, voluptuous with juicy notes of cassis, blueberries, liquorice and eucalyptus

A well-flavoured and aromatic wine displaying white pepper, citrus and pineapple fruits, beautifully fresh and vibrant

A radiant ruby-red colour Among the main descriptors, fruity notes begin with red and black berries, including raspberry, wild strawberry, black cherry, blackcurrant and blackberry These are supported by sweet vanilla and rounded off with balsamic notes, pepper and cinnamon The palate is well-rounded and sumptuously elegant; the alcohol and acidic content balance out perfectly The after-taste is fruity with a hint of juniper berry The mineral finish is long and juicy

This is an utterly delicious white that tastes very much like barrel-fermented Chardonnay - perhaps from Burgundy It is rich and sumptuous, with creme anglaise, pineapple, butter and delicate wood character Intense, with a sustained, flavoursome finish The wine's story makes it even more fascinating When visiting friends in Zurich, Martin Meinert was introduced to a white wine made with Merlot grapes from Ticino - the southern, Italian, part of Switzerland He loved it so much that he resolved to make one himself, with fantastic results (How to make a white wine with black grapes? Press promptly, and keep the juice and the skins separate to prevent the latter from tinting the former)

Angels and Cowboys Rose is classic 'Oeuil-de-Perdrix' ('partridge eye') style, meaning a delicate blush colour Aromas are minerally and ethereal with hints of grapefruit and spicy floral notes In taste, the wine is lively and racy with flavors of citrus blossoms and minerals On the palate, this rose displays vibrant acidity, with a full and silky mid palate, deliciously great length and just enough texture to enjoy with or without food

A wine full of charm: bright ruby colour and a nose rich with aromas of red fruit (raspberry, red currants, wild strawberry) On the palate, the wine is pleasant, fruity and refreshing, with light tannins and great elegance