Products

A seductive mulberry-glistening, sweet-char charmer of a wine Strong, pliable tannins tucked so deep into the dark-velvet fruit that it's almost impossible to detect them Lavish expansion of cassis and purple-pink olives Juicy, Juicy, Juicy

Aubert and Mathieu have smashed a home run with this brilliant Minervois It's succulent, full-bodied and velvety, yet also with fine freshness and elegance You couldn't ask for more in a satisfying red winebut there is more It has amazing complexity and balance between vibrant, fresh, scented aromas of strawberry and rose petal and gutsy, deep nuances of dried herbs, roast beef, butter fudge, fig, liquorice and curry spice It's an awesome wine, and you should buy as much as the wine rack will hold, and then some Wow

Pink Pepper Gin is not made by the London Dry Gin method, instead each aromatic is macerated separately in alcohol then distilled under low pressure and temperature, to create concentrated aromatic extracts The recipe includes hand-picked Spanish pink peppercorns, juniper and a selection of several other spices A small amount of local honey is also added

One of a fascinating pair of Alvarinho wines from Vinho Verde This is from vines grown exclusively on vineyards over schist (xisto) bedrock While true to Vinho Verde's overall fresh style, this is relatively rich-textured, complex and nuanced It has succulent flavours of ripe peach and apricot, with the tang of sherbet lemon Schist is a metamorphic rock that fractures easily, allowing the vine roots to penetrate deep into the ground, ensuring a steady supply of water Its dark colour means it absorbs the sun's heat and re-radiates it at night, giving a 'double-ripening' effect

Red ruby On the nose predominate scent of red cherry, red plum, black pepper and notes of liquorice, tobacco, toast and cloves On palate is dry and full body, with balanced tannins

Cherry red with violet highlight Persistent creamy foam Very aromatic fragrance of strawberry, raspberry and blackberry Harmonic taste with good acidity

Exotic and perfumed, with aromas of elderflower and lychee Silky, cool and mineral with great finesse and depth - suggested not too surprisingly, with lake-caught fish or tangy cheeses

An elegant, dry wine of a sophisticated salmon colour and delicious hints of raspberries and rose petals A single sip leads to the delightful discovery of crushed pomegranate, the sweet freshness of watermelon and a subtle punch of acidity With its face to the sun and its feet in the water, this witty cultivar will spark the creative senses and leave you with a lingering mouthfeel

Don Facundo Bacardi rewrote the script for white rums with this - elegant, light and smooth

A modern expression of Chianti showing elegant layers of balsamic notes, cherry, liquorice and chocolate with great harmony between its full texture and a lifted finish

Warm and supple with layers of violet, tobacco, black pepper and cherry Full of charm, this is beautifully balanced with a fresh and uplifting note on the finish

Warm and supple with layers of violet, tobacco, black pepper and cherry Full of charm, this is beautifully balanced with a fresh and uplifting note on the finish

An elegant and charming Chianti Riserva with ample notes of black berried fruits layered with tobacco, spice and savoury overtones through to a fresh finish

This rare blend of nine indigenous varieties from Chianti results in a richly concentrated and complex wine, with black fruits, balsamic nuances and peppery spice

A warm and savoury wine offering an array of red fruits, balsamic notes, toasty spice, vanilla and clove, all unfolding into the palate through to a long, refined finish