Chardonnay Wines

Cannonball does a beautiful job of making a friendly, easygoing and fun Chardonnay, with scents of ripe golden apples, juicy pears and just a hint of citrus Soft, juicy and creamy-textured, this is a wine that is more about the fruit than the oak - the wood is there, but very much in the background Overall, the impression is of orchard fruits, ripened to perfection in the benign California sunshine

Pale golden yellow colour with green highlights A very pure bouquet that opens with notes of flowers, citrus fruits and white-fleshed fruits It is beautifully nuanced and balanced on the palate A delicate touch of honey accompanies the finish with its fresh and spicy charm

This gorgeous Chardonnay gives off irresistible scents of mellow, dusky peach and tropical fruit It shows exceptional balance, with satisfying richness and roundness, while retaining a distinctive 'mineral' vein running through the middle Now softened with maturity, it presents a bevelled, rounded, comfortably mellow personality - understated, yet utterly brilliant This is made from the fruit of a single vineyard site at Traiguen in the Malleco Valley, around 400 miles south of Santiago, and near the southerly limit of viticulture in Chile The landscape is dominated by snow-capped volcanoes (hence the name), and growing conditions are challenging in this marginal climate The challenge is worth it, because marginal climates can produce some of the world's most thrilling wines, of which this is one

This intense Chardonnay has an enlivening, eye-popping brightness, and appetising essences of tangy peach and lemon zest greet the nose, closely followed by richer notes of cream, honey and toast Deliciously vibrant, it has piquant, mouthwatering acidity in electrifying tension with the generous, ripe fruit Its character reflects the Limari Valley s intense sunlight, limestone soils and climate cooled by proximity to the frigid Pacific Lean in texture yet with superb length, this is a thrilling wine

Aromas and flavours of quince jelly, guava, lemon, grapefruit, nectarine and a touch of oak spice Textural with fresh acidity

Rich, creamy barrel fermented Chardonnay with great depth and concentration, the nose is open and well formed Tropical fruit and balanced acidity give the wine character and complexity

A beautifully fresh and refined Chardonnay with exquisite balance from a single vineyard in the cool, high-altitude Adelaide Hills region, just outside the town of Macclesfield The wine expresses a thrilling combination of blossom, white peach and lemon posset aromas and flavours, with extremely subtle French oak character adding complexity without dominating Crisp and balanced, with long, refined flavours, this is already gorgeous, and also promises to develop beautifully over the next 2-3 years Proprietor, Marty Edwards, was disgnosed with Parkinson's Disease in 2012, and a portion of the proceeds from this wine are donated to research into the condition