Red Wine

An elegant and silky Barbera, with ripe blueberry and cherry jam flavours complemented by delicate toasty notes Richly fruited with beautiful balance

Smooth and elegant, a lovely and savoury expression of Chianti with red cherry and strawberry fruits through to a silky finish

A traditional and rich Rioja showing vanilla, red fruit and tobacco flavours, spicy and savoury

Ruby red with shades of purple; the nose has fascinating scents of wild berries The palate is marked by vanilla with a long lingering finish and a velvety texture

A fabulous example of Italy's most famous red wine, from an exceptional producer Sumptuous black cherry fruit character on the nose, followed by fragrant hay, dried cranberry, dried cherry and kirsch Underneath these, subtle nuances of creamy milk chocolate, truffle, violet, cracked pepper and seared steak emerge gradually In the mouth, it has fabulous, velvety texture, with great richness from the well-ripened tannins, no shortage of flavour to plump it out and crisp acidity providing freshness and balance This is absolutely delicious to drink already, although 15 minutes in the decanter before serving will help bring out its best The wine's concentration, tannin structure, fine balance and brilliant track record also suggest it will cellar well, so be sure to order enough to keep you going for a decade!

Very dark ruby-red colour with shiny glints Notable for its intense, complexity and depth Brimming with layers of rich fruit, subtle minerals along with the depth of its distinctive character ripe black plums, touches of thyme as well as balsamic notes that enrich the overall finish a full-bodied flavour A lengthy and refined finish of great complexity This wine offers a range of rich notes, in keeping to the sensations captured by its aromas

Opaque red in colour with aromas of red berry fruit and subtle oak On the palate it has a perfect balance of bright, juicy red fruit, with satisfying weight of texture and the merest suggestion of well-integrated oak on the finish A superbly well made, moreish wine to enjoy with hearty mushroom or lamb dishes, and it's also a contender for the title of Perfect Barbecue Red

Appearance: Dark purple color Nose: Blackberry and ripe cherry notes, with black pepper and toasted hints Palate: Medium bodied with silky tannins and a long pleasant finish

This has an awesome, complex aroma that blends fruity, leafy, spicy and savoury nuances - just wonderful In the mouth it's very pure and very fresh, with satisfying weight and breadth of texture, which don't sacrifice an ounce of the vibrancy which characterises Bodega Cerron wines It has astonishing force of personality and persistence on the palate of both flavour and texture, finishing with complex hints of gaminess, liquorice and dill seed SO exciting! Los Yesares are 4 different old, ungrafted vineyards in Las Pedreras-Reventones, a high-altitude location where the district's most historic vineyards were located Steep slopes, deep calcareous sands and gravels, diverse orientations and Mediterranean forest create a more tense Monastrell profile with red forest and hedgerow fruit character, and wines capable of ageing

Hugely complex, this wine has concentrated aromas and flavours, married to wonderful freshness It is lively and juicy - like biting into a just-ripe cherry that bursts in your mouth - and yet is far from straighforward, with intriguing nuances of spices, Mediterranean herbs, olives and well-integrated oak This is irresistible now - and even better if you decant it first - but if you can, keep some bottles back for 257or even 10 years, as it has both the guts and the balance to gain even more complexity with time

This is absolutely classic, old-school Saint Estephe of excellent quality Deep, purple-hued, with a nose of mulberries, blackcurrants and cedar, the wine is densely-textured and medium-bodied, with good balancing acidity and a seriously endowed, layered texture The tannins are present, yet well-integrated and ripe

This is absolutely delicious Exciting young Syrah aroma, full of raspberries and fragrant black pepper It is not heavy in the mouth, but still feels complete, succulent and rounded Lovely savoury, spicy finish This is absolutely delicious, in case we didn't mention it previously

This is the new standard of top flight Ribera del Duero, located on the fabled Golden Mile , where the very finest estates are found It is incredibly complex, and while beautiful to drink immediately, it will also reward cellaring It has a delectable aroma of sumptuous red fruit, liquorice, gingerbread and freshly-baked apricot flan, with the most delicate seasoning of toasted oak Despite being a ripe and rich-textured wine, it gives the overall impression of beautiful balance and elegance Superb Pago de Carraovejas is a Spanish institution originally conceived in 1987 when the country's top sommelier, Jose Maria Ruiz, needed a wine elegant enough to pair with his suckling pig that he was hitherto unable to find on the market Ever since, the wine has sold out on allocation At the hands of Pingus winemaker, Patricia Benitiez, and with input from incredible winemakers such as Vega Sicilia's Javier Ausas, it truly is the new standard of modern Ribera del Duero wines With some of the highest vineyards in the region at 850m elevation, the clay-rich limestone soils bring beautiful refinement and perfect ripeness to the Tinto Fino, Cabernet and Merlot grapes

This is an excellent value, honest Italian wine made from estate-grown fruit of the Sartori family vineyards It has an appetising bouquet of red berry fruits, peppery spice and savoury nuances On the palate, silky-soft and rounded, neither too heavy nor too light, with pleasant persistence of flavour Perfect pasta wine! Along the lines of a Valpolicella, it is crafted from a combination of Corvina Veronese, Corvinone, Merlot and Cabernet Sauvignon