Riesling Wines

Light bodied floral wine with flavours of ripe lime and grapefruit and a well balanced sweetness

Absolutely beautiful young Riesling aromas of peach, juicy mango and fresh papaya, alongside distinctive notes of Mount Etna alpine herbs The alluring scent makes taking a sip irresistible, and on the palate it's dry and crisp and yet not overly sharp Wonderfully soft-textured, with tangy mandarin orange and mango flavours Absolutely delicious! The history of Etna is studded with the volcanic eruptions which have shaped it The eruption (eruzione) of 1614 is legendary: lasting ten years and the longest ever recorded, it halted right on the edge of the vineyards of Sciaranuova A very evocative name for the Planeta Cru dell'Etna At the time of planting the vineyards, in keeping with their spirit of research, Planeta planted a small vineyard of Riesling - a variety which loves altitude and lava soils

Pikes make one of the world s finest, most classic dry Rieslings in the Clare Valley: renowned as a prime location for this variety In pursuit of natural purity and finesse, 100% free-run juice (no pressing) is used for this top-quality wine Traditionale is vivid, bright and aromatic, and seems to leap out of the glass with fragrant white floral and kaffir lime character Full of citrus and lime on the palate, it is intense and concentrated, with mouth-watering acidity to keep everything in check The lingering finish is beautifully-balanced

Notes of ripe peach marmalade, layers of sweet and fresh tropical fruit, honey and hints of white pepper The flavours are an explosion of pineapple, apricot, floral honey, oranges and cardamom spice with lemon drops and spicy oak to harmonize the long finish

This unusual blend mirrors the famous Alsatian Gentil styles marrying the body of Pinot Gris with the spicy aromatics of Gewurztraminer and finishing with the finesse of Riesling Pale yellow in colour, the nose is fragrant and perfumed showing some lychee and musk lolly spiciness with a hint of ginger and Turkish delight The palate is glossy and textural, with positive phenolics, in conjunction with some acid tension, playing an important role in framing the richness of the mouthfeel

Riesling from the far south of South America, all steel and citrus, but with a slice or two of white peach rounding things out

Light gold colour with hints of green Spicy aromas of orange peel and bergamot Dry on the palate with expressive seam of minerality, herbs, gooseberries and rhubarb leading to a long finish

Made with expertise from Ernst Loosen, German wine legend, this Riesling reflects the dry 'GG' wines that have risen to prominence over recent years XLC refers to 'extended lees contact,' which brings about a wonderfully deep, supple, rounded texture and complex flavours, making this beautifully drinkable, despite being bone dry It has incredible aromas of lime and white grapefruit, and a distinctive toasty complexity Crafted from fruit grown in the Evergreen Vineyard in the cool-climate Ancient Lakes AVA, which has developed a reputation for exceptional quality white wines

An ultra-rare, ultra-sweet yet beautifully-balanced and phenomenally complex nectar of a wine that is made in absolutely miniscule quantities Its sweetness corresponds to that of the very sweetest German Trockenbeerenauslesen, and approaches that of the vanishingly rare Tokaji Eszencia