Spirits Drinks

Creating Brockmans required the different skills of a group of very experienced and devoted friends What brought them all together was an enduring fascination with this exciting and exotic spirit Their combined knowledge of gin history, and the subtle nuances of different styles of gin and distillation proved invaluable as they set out to create a gin that was completely new and original The one aim was to create a gin like no other; one that was so intensely smooth and delicious you would happily drink it neat over ice Hundreds of different recipes were tried before they arrived at the smooth Brockmans taste experience

Ten carefully selected botanicals from around the globe are used to make this London Dry Gin Floral, summer meadow notes, followed by mellow rounded juniper and zesty, citrus freshness on the nose Dry juniper leads on the palate, then reveals lemon tart and orange marmalade, before all the flavours harmonise The finish is dry with spicy juniper and a hint of lemon tart

This Cuban rum, aged for a minimum of seven years in ex-bourbon casks, is produced by a joint-venture between Pernod and state-owned Cuba Ron

Plymouth Gin is uniquely protected under EU law, in the same way as Champagne and Port it's made only in one area The gin has new packaging for 2013, but is made in a 7,000 litre copper pot still which has been used at the distillery for over 150 years The seven botanicals used in order of dominance are: juniper, coriander, lemon peel, orange peel, sweet angelica, orris root and cardamom No bitter botanicals are used

Distilled by Bruichladdich on Islay with 9 traditional botanicals (wild Islay juniper berries, cassia bark, angelica root, coriander seed, cinnamon bark, lemon and orange peel, liquorice root and oris root), augmented with 22 native Islay botanicals in a copper pot-still nicknamed 'Ugly Betty' A array of classic Gin flavours all augmented together for a truly exceptional Gin Predominately clean fresh citrus notes with a burst of flowery finesse The mouth feel and finish to this Gin is exceedingly clean, most certainly should be an addition to any Gin cabinet!

A pure malt, which is made by blending three of William Grant and Sons' own Speyside malts

Fresh whole milk makes an exceptionally smooth vodka with a unique creamy character and texture

A fun, lively Coconut rum incorporationg two of Jamaica's national symbols on its label

Light, fresh and crystal clear, this is packaged in hand-blown, individually-numbered bottles

Very herbal and aromatic with citrus and a hint of spice