Search results for "Cremant de Bourgogne Brut, Grande Cuvee":

With exceptional charm and opulence this Grand Cru Pinot Noir offers aromatic notes of violet, vanilla and black cherry underpinned by delicate toasty spice

An exceptional wine, and an icon of Joseph Drouhin, who owns the majority of this highly-respected Premier Cru vineyard It shows intense, fresh Morello cherry, raspberry and blackberry aromas, evolving into complex hints of smoke, liquorice, pepper, tobacco, and freshly-turned earth Defined and precise on the palate, it is silky-textured, with beautiful length The refined tannins constrain the wine and give it shape, without drying the palate This will provide sublime enjoyment anywhere between five and 25 years of age (The wine, not the drinker) The Mouches in the name and on the label are Mouches a Miel - honeybees in local dialect - since this location was historically where beehives were situated

With exceptional charm and opulence this Grand Cru Pinot Noir offers aromatic notes of violet, vanilla and black cherry underpinned by delicate toasty spice

Domaine de la Rouletière's 'Les Argiles' captures the essence of Vouvray's terroir with a refined demi-sec expression. Crafted from Chenin Blanc grapes grown on clay-rich soils, this wine balances natural sweetness with vibrant acidity, delivering layers of stone fruit, honeyed florals, and mineral complexity. The restrained residual sugar makes it remarkably versatile, equally at home as an aperitif, alongside seafood and Asian cuisine, or paired with soft cheeses. A benchmark example of Loire Valley craftsmanship that rewards both immediate enjoyment and careful cellaring.

Chateau Rocher Corbin is a refined Saint-Émilion wine that embodies the sophistication of Bordeaux's Right Bank. This carefully produced 75cl bottle blends traditional winemaking with the region's exceptional terroir, delivering a complex profile of ripe dark fruits, integrated tannins, and a graceful finish. Chateau Rocher Corbin demonstrates the depth and ageing potential expected from quality Saint-Émilion estates, making it an excellent choice for serious wine enthusiasts and collectors. Its balanced structure and elegant character make it particularly suited to pairing with fine dining and premium meat dishes.

This may be Rully's greatest Premier Cru: located in the heart of the village's best vineyards It is entirely enclosed by a stone wall and is a "monopole' - being 100% owned by Domaine Jaeger-Defaix With beautiful purity, pretty berry fruit and guts and staying power underneath, this is outstanding value for money, rivalling reds from the Cote de Beaune

Intense, elegant Grand Cru white Burgundy, heady with hawthorn, spice and faint tobacco notes and succulent with apricot and dried fruit

A refined, concentrated and structured Gevrey-Chambertin, showing great depth of flavour with notes of wild red berries complemented by a hint of spice on the long, velvety finish

"Chateau Desmirail is a third growth in the 1855 classification, which has an outstanding terroir bordering the Route des Chateaux Jean Desmirail gave his name to the Chateau after marrying an heiress from the Rausan family in the late 17th century The current owner and manager, Denis Lurton, took over from his father Lucien in 1992 A well balanced wine, with spicy notes, good length, not too powerful and charming "

The epitome of English elegance, this fragrant sparkling wine has enticing aromas of fresh citrus and white flowers complemented by a biscuity character

Very pale lemon yellow colour Hints of honey and fresh hay typical of Chenin Chalky minerality Backbone of high acidity keeping the wine taut, energetic and fresh, but rounded out with the merest hint of sweetness

A light, juicy Beaujolais, loaded with ripe fruit character and aromas of crushed strawberries and forest fruits Deep ruby red in colour, Brouilly releases aromas of red fruits with a slight vegetal trace It combines roundness with harmony Well balanced and full-bodied, it possesses remarkable length in the mouth

Enticing aromas of yellow stone fruit and brioche, layered with citrus notes lead to a fresh, mineral palate, revealing wonderful balance between elegance and energy

Dark reddish-purple, this Languedoc red breathes ripe, grapey and raspberry fruits, and fragrant black pepper with a lightly herbaceous "leafy" back note Full and luscious on the first taste, its juicy black fruit is nicely balanced by tart, crisp acidity, with soft tannins lurking behind the fruit to create a fresh, mouth-watering flavour - great structure Very luscious on palate Finishes on ripe intense black fruit finish - delicious!