Search results for "pinot grigio rosé":

The Gobillard Grande Reserve is a very enjoyable, rounded Champagne, with aromas and flavours of baked Bramley apples Lively and fun, its acidity is well-balanced and integrated, so it has freshness without sharpness Exclusively from Premier Cru locations, this is crafted from 50% Pinot Noir, 25% Chardonnay and 25% Pinot Meunier, and is made by an excellent quality, small producer located between Taittinger and Dom Perignon in the village of Hautvilliers The Premier Cru vineyards whose fruit goes into this Champagne are mostly in Hautvilliers, as well as the neighbouring villages of Cumieres and Dizy

Pale-salmon in colour, this refreshing rose is soft, light and fruity with delicate aromas of ripe strawberry and tangy red fruits through to a moreish finish

Made from the Primitivo grape, this is a very appealing pale and tangy rose with aromas of roses and red cherries against a creamy background of Mediterranean spice

A rose of elegance, power and structure, made with grenache and cinsault , with a generous dash of cabernet sauvignon This silky and finely textured wine offers captivating aromas of fresh citrus fruits and notes of white fruits, leading to a spicy finish on the palate A rose to enjoy in the summer sunshine or to sip by a fire in the winter months FOOD PAIRING : Aperitif, fish, steak tartare, grilled meats and Provencal tapas SERVICE TEMPERATURE : 10 -12 °C AGEING POTENTIAL : 2 to 3 years

Made from 100% Pinot Noir, this is delicate, complex and wonderfully fresh with a suppleness on the palate and a lingering finish

Elegant and pale, with notes of papaya and clementine, delicate spice and herbal garrigue through to a fresh, textured and complex palate with refined minerality

This pale pink rose has fruity aromas of apricot and strawberry fruits followed by a round and fresh finish

A pure and refreshing pale Champagne rose, full of wild summer fruits and ripe, black cherry with blood orange, providing tangy freshness and a salty finish

This delicious rose (in a beautiful bottle!) has intense aromas of strawberry, pomegranate, raspberry and rose petals It is smooth-textured, rounded and balanced, with persistence of flavour on the finish with lingering notes of cherry pie Created by Julian Chivite as an homage to his great friend and top Spanish chef Jose Maria Arzak, this food-friendly wine is made from Garnacha and Tempranillo, and has been lees-aged for six months to add creamy texture to its vibrant, fresh fruit character The grapes are grown on the Finca de Legardeta vineyard, that has belonged to the Chivite family for hundreds of years, with truly special climate and soil

Delicate pale pink in colour, this Cabernet Franc rose offers aromas of wild strawberry and juicy white peach The vibrant and fruity character is balanced by a fresh and mouthwatering finish

This limited edition cuvee perfectly embodies our Leoube spirit; a rose of harmony and elegance A free-run juice blend of cinsault and grenache , derived from our best La Londe terroir parcels With a subtle nose of wildflowers and melons, supported by a gentle acidity and a long creamy finish, this rose offers further complexity and depth over time FOOD PAIRING : Aperitif, scallops, tartare, fish and fruit-based desserts SERVICE TEMPERATURE : 10 - 12 °C AGEING POTENTIAL : 2 - 4 years

Made from the Primitivo grape, this is a very appealing pale and tangy rose with aromas of roses and red cherries against a creamy background of Mediterranean spice

A pale, salmon pink, this delightfully crisp and refreshing rose offers elegant notes of juicy summer peach and freshly-picked red berries

A joyous and sophisticated traditional-method sparkling wine Bright cherry pink with a deliciously fruity nose, showing rose petal and lychee aromas Candied grapefruit, crushed pink peppercorn and strawberry flavours make for a refreshing and enticing wine