Search results for "Groot Constantia Pinotage":

Pale in colour this young and sophisticated Pinot shows a combination of strawberry, pomegranate seeds and sour cherry fruit with a hint of cloves

A fresh wine with flavours of green plum, red cherry and almond through to a dry and sappy finish

A fresh, medium bodied Pinot Noir, full of berry and cherry flavours, juicy and more-ish

Intense aroma of elderflower, cherry blossom and gooseberry, with hints of sage and mint on the nose It has a vibrant acidity on the palate with peach and apricot flavours Long lasting and persistent aftertaste

This refreshing, aromatic and zesty wine shows flavours of peach and pear through to a spicy finish

A vibrant Chianti Superiore bursting with red fruit, floral notes and a savoury finish, smooth and well balanced

Pale silver lime-leaf green, continuous small bubbles; toasty, under-ripe pineapple and greengage fruit behind; Brut-style, balanced with creamy mousse and great freshness, long finish

The aroma is at once appealing and inviting, deep and complex Plum crumble, vanilla bean and sun-dried tomato to begin with; opening up to reveal nuances of roasted red pepper, saucisson and gravelly, tarry, mineral notes In the mouth it has irresistibly lovely, succulent, soft texture It is full and rounded, while beautifully-defined Great refinement to the tannin texture Creamy stone fruit character - plum and cherry cheesecake Excellent overall balance, and so very drinkable Enjoy immediately and over the next five years

A light bodied and easy drinking wine full of cherry and raspberry fruit flavours

A delicate, inviting nose of juicy white peach, white floral blossom and spicy notes of coriander and ginger, rich and textured with a honied finish

Fragrant aromas of rose petals and spice envelop notes of wild, red berried fruit and savoury notes through to a long, silky finish

This is a fabulous Pinotage - one of the best we have ever tasted, including examples that cost considerably more than this Pinotage is Pinot Noir crossed with Cinsault, and this wine tastes exactly like that - it has the beautiful hedgerow fruit of Pinot Noir, seasoned with the liquorice and star anise spice of Cinsault Caressing the palate with Pinot's seductive silky softness, it has just a touch more roundness and body A succulent wine with beautiful balance and no hard edges Martin Meinert explained that the 'burnt rubber' flavour associated with Pinotage is in fact the taste of careless winemaking, to which this grape variety is highly sensitive By taking meticulous care of the fruit from picking all the way through the winemaking process, Meinert ensures that we get to experience its true - delicious - character The Printer's Ink name is a tribute to the Meinert family's heritage as master printers in Namibia

Intense and characteristic bouquet, earthy, with wild red berries and underwood notes Harmonious and dry on the palate Savoury, strong and persistent