Search results for "Chateau Oumsiyat Blanc de Blanc":

Rounded flavours of ripe pineapple and mango with a fresh balanced hint of sweetness

A refreshing style of Chenin Blanc with vibrant green apple flavours and a touch of white pepper

Lifted but discreet aromas of citrus peel, asparagus and lime combine with a delicious herbaceous character leading to a long refreshing finish

Ripe grapefruit and lime aromas are neatly framed by notes of blackcurrant leaf followed by a textured palate bursting with sweet passionfruit and ripe pear with a hint of white pepper on the finish

Gill Estate Rivah Sauvignon Blanc showcases the distinctive character of Victoria’s premium terroir. This finely crafted Australian wine offers vibrant citrus and tropical fruit aromas balanced by crisp acidity and subtle herbaceous notes. Perfectly structured, it exemplifies the elegant freshness and complexity expected from a top-tier Sauvignon Blanc, making it an ideal choice for wine lovers seeking a refined yet approachable white wine experience.

Rounded flavours of ripe pineapple and mango with a fresh balanced hint of sweetness

A richly textured, sumptuous and full flavoured white wine with an intriguing blend of vanilla, pear and ripe apricots through to a long, opulent finish

A crisp, vivacious and exquisitely balanced wine boasting fragrant notes of white flowers, ripe pears and gunflint minerality Beautifully textured, with a long finish

A captivating skin-contact Chenin Blanc revealing layers of apricot and pineapple aromas The creamy texture is beautifully balanced by juicy freshness

Rich in tropical fruit flavours complemented by notes of blackcurrant, gooseberry and nettle Beautifully balanced and complex with a long, crisp and refreshing finish

Sourced exclusively from the single estate 'La Foa', near Girlan, this exceptional wine is reminiscent of a fine white Bordeaux from Pessac-Leognan Delicate yet complex scents of pink grapefruit, elderflower, honeydew melon lead to a palate that is at once crisp, fresh and satisfyingly creamy in texture Beautifully refined, lingering finish

After the heritage of the vines (that where cultivated by the family for several generations), Moises Virgili, the owner who studied oenology and is was external oenologue of different cellars, decided to create his cellar using the garage of his house Nowadays three people work 100% for the winery and other eventual workers for works in the vines A lot of humility and work to take care of the tiny parcels of mostly old vines that he himself pruned and harvested as a kid helping his father