Search results for "14 hands cabernet Sauvignon":

A light and zesty Sauvignon Blanc with pronounced aromas of gooseberry layered with lemon and tropical fruit and a fresh, mouthwatering finish

Aromas of citrus, fresh grass, and subtle exotic fruit lead to a crisp, lively and unoaked palate The finish is lingering and dry, with a distinctive mineral backbone

A rich garnet in colour, the Ixsir Altitudes red has irresistibly succulent aromas of juicy, ripe black cherries, fresh raspberries and a sprinkling of peppery spice It has the soft, mellow, velvety texture of a Rhone Valley wine, with similar complex herbal nuances and Syrah's distinctive perfume Underneath all this, the Cabernet Sauvignon provides tannins that are firm but ripe and polished Drink now and over the next 3-4 years This would be wonderful with roast or barbecued lamb

Ripe gooseberry and citrus aromas such as grapefruit combine with fresh green lime and hints of green peppers, peas shoots and asparagus on the nose On the palate this wine is fully concentrated and fresh, with mineral tones at the front, a rich mid palate and a well balanced grapefruit and lime character on the finish

A lovely balance between delicate green notes and tropical fruit with a hint of minerality, zesty and herbaceous on the finish

A clean and fruity wine with a fresh lemon, passionfruit and herbaceous character, refreshing and easy drinking

A vibrant and crisp blend with zesty citrus notes of lemons and pomelos, floral hints and a deliciously refreshing flavour through to a mouthwatering finish

A soft and easy drinking style with ripe pear and lemon vanilla flavours, fruity and appealing

On the nose, this white wine combines gooseberry, exotic fruit and peach The palate is rich and generous, with a fresh, tasty finish and a fruty after-taste

A deliciously crisp and vibrant Sauvignon Blanc with lifted aromas of exotic fruits, fresh passionfruit and characteristic blackberry leaf, through to a refreshing, zesty finish

A wine with intense aromas of peaches, lively acidity and supple freshness on the palate