Search results for "Mar de Frades Albarino":

The Martin Codax Lias Albarino is beautifully aromatic, with notes of juicy pear, crisp apple and white peach, with layers of complexity from the lees ageing: yeast, vanilla and fresh-baked bread It has masses of up-front appeal from the first sip, with juicy richness, fresh fruit, cream and warm brioche notes, and a long, refined finish It comes from the Pe Redondo vineyard, and undergoes regular stirring ('batonnage') of the fine yeast lees for 6 months, followed by resting on the same lees for a year, and then a further six months in bottle This process helps develop layers of complexity and subtle, rich, creaminess, while at the same time preserving tip-top freshness This is a magnificent Albarino

The Martin Codax Lias Albarino is beautifully aromatic, with notes of juicy pear, crisp apple and white peach, with layers of complexity from the lees ageing: yeast, vanilla and fresh-baked bread It has masses of up-front appeal from the first sip, with juicy richness, fresh fruit, cream and warm brioche notes, and a long, refined finish It comes from the Pe Redondo vineyard, and undergoes regular stirring ('batonnage') of the fine yeast lees for 6 months, followed by resting on the same lees for a year, and then a further six months in bottle This process helps develop layers of complexity and subtle, rich, creaminess, while at the same time preserving tip-top freshness This is a magnificent Albarino

Intense yet elegant aromas of white peach and blossom The vineyards' proximity to the sea gives the wine freshness and saltiness, and the granite soils enhance its natural minerality Rounded and full-bodied, with a light petillance that adds to its vivacious sense of freshness It has impressive persistence on the finish

The apperance is bright, clean and with golden reflections Citric and fruity (green apple) nose, with an important balsamic note (aromatic herbs…) The varietal aromas are perfectly balanced with the lees and bakery notes created during the aging On the palate, the creaminess from the lees is prominent and it has a living bubble which is very well integrated, providing it with freshness and persistence

A fresh and zesty Albarino, showing bright citrus and peachy fruit aromas, layered with herbaceous notes and a touch of spice Lightly textured and beautifully balanced with a lively, moreish finish

Amber coloured with iodized reflections Nose with medium intensity, ripe fruit notes such as candied orange and orange jam with crushed flowers (roses) and herbal notes This wine is structured and tannic and has a broad and round feel

"Clear, brilliant yellow with green tints Fine fresh, fruity and floral aromas Good aromatic persistence with overtones of citrus fruit Lively, fresh with lemony and floral touches followed by a light refreshing grapefruit finish "