Search results for "Chateau Oumsiyat Blanc de Blanc":

A full bodied, well rounded wine, that is a great example of the harmonious balance which can be achieved between fruit and delicate oak flavours, as they combine to produce gentle complexity Bursting with dried apricot and pineapple, a hint of vanilla and some typical Chenin honey notes on the long-lasting finish

Mineral notes of wet gravel, crushed rock, flavours of pear, honeysuckle, vanilla, quince and white currant notes give this wine character and richness

Aromas of white flowers, lemon zest, quince and white peach, are combined with delicate hints of spice and anise Refreshing and complex through to a wonderful crunch of freshness on the finish

A fresh, lively white wine with fruit and floral notes Five months of lees and one-third in barrique aging adds texture, flavour and depth

A beautifully-crafted white Burgundy that tastes of fresh peaches and pears, seasoned with subtle oak and honey If you like Meursault, try this

Very clear yellow colour with green reflections Jasmine, rose petals, hibiscus, pink grapefruit and marine aromas; a poetic explosion In the mouth savoury and fresh, balanced and elegant

A lavish, out there, Californian Chardonnay, exhibiting ripe peach, pear and lemon curd character, together with unmistakable toasty oak notes It lazily gloop-gloops from the bottle, and its lavish, unctuous texture caresses and soothes the palate like extra virgin olive oil With the trend in recent years towards lean and austere Chardonnays, encountering one that readily displays its true colours is a rather refreshing change

Easy-drinking white made from Cataratto, a gentle, quaffable Sicilian grape variety; this is lightly perfumed with white blossom and herbs, with refreshing lemon on the tongue

The nose of this wine displays an enticing mix of white stone fruits and sweet pineapple with an underlying hint of ginger The palate is luscious and flavoursome, again nectarine and peach are prominent, with a twist of candied citrus rindThese sweet flavours evolve through the palate into more savoury flavours reminiscent of raw almonds and spice A generous, textural wine with surprising finesse on the finish

This classic, aromatic Pouilly-Fume has aromas of citrus, elderflower and blackcurrant leaf The well-balanced palate is tangy, fresh, medium-bodied, with an understated richness, and finishes with a typical note of 'pierre de fusil'

Sancerre Les Grandmontains is characterised by delicate aromas of ripe fruit and remarkable balance in the mouth While typically fresh, brisk and bracing in style, there is more to its texture than just this - a certain satisfying fullness and silkiness The final note is long and elegant

Layered flavours of peach and ginger with a dry and tangy saline finish from ageing in Georgian clay amphora