Search results for "Pago de Carraovejas Ribera del Duero":

A truly distinctive Viura with complex and layered nuances of balsamic notes, chamomile and savoury hints through to a textured and beautifully balanced palate with a chalky sensation and long finish

Ribera del Cuarzo Clasico is all precision and finesse - a pure note of blue-black fruit, sweet cream and rising dough fills the room in which a glass is poured Closer in are green pinecones, sticky with sap, burstingly juicy cherries, vivid purple bilberries, and fat clusters of blue-bloomed black grapes With evocative violet character, and hints of liquorice and cedary pencil shavings, this has a restraint that echoes cru classe Medoc Bordeaux: an impression underscored by its lithe, fine-boned structure An exquisite wine, this will impress now and should develop beautifully with bottle age This is the produce of eight vineyards, which together showcase the diversity of the classic area of the Rio Negro valley

Pure and ripe red berry aromas lead to a supple and elegant palate with hints of mint and chocolate through to a satisfyingly rich finish

Highly aromatic and complex with notes of sweet crushed blackberry, truffle, earth and smoke From a low-yielding, dry-farmed old vineyard, planted in 1955 A field blend, principally of Carignan, with a little Cinsault and Malbec, all grown on bush vines

Highly aromatic and complex with notes of sweet crushed blackberry, truffle, earth and smoke From a low-yielding, dry-farmed old vineyard, planted in 1955 A field blend, principally of Carignan, with a little Cinsault and Malbec, all grown on bush vines

This has a strikingly vivid, transparent cherry red colour, and an equally striking nose with the immediate appeal of fresh raspberries and rose petals, followed by layers of herbal, savoury, peppery, spicy complexity Fragrant, fresh, juicy and soft in the mouth, with cherry and strawberry jam, and a hint of lychee An irresistibly lip-smacking Garnacha

A pure and fresh Rioja with chunky cherry and raspberry fruit flavours complemented by graphite, violets and clove through to a long, mineral finish

From a low-yielding, dry-farmed old vineyard, planted in 1955, this wine is a 'field blend,' composed principally of Carignan, with a little Cinsault and Malbec, all grown on bush vines It has awesome complexity and attractively mature aromas of fragrant cedar wood, brambly fruit and black pepper In the mouth, there is lovely, supple tannin and a sense of fresh vibrancy, in spite of its maturity It has a beautifully-sustained, lingering finish Superb

It is the expression of the Garnacha from the point of view of the floral, the acidity, the length, the finesse, the delicacy, the elegance of the wine

Elegant and beautifully balanced, this has black cherry, pomegranate, liquorice and spice flavours, seasoned with the most delicate touch of oak and Garnacha's natural delicate pepperiness From a single vineyard planted in 1927 in the village of San Vicente de la Sonsierra, this is a comparatively rare varietal Garnacha from the Rioja Alta sub-region Rated 95/100 by James Suckling: "a phenomenal wine" and 92/100 by The Wine Advocate: "a great vintage of finesse, really spectacular and improving in the glass"

Winemaker Elias Lopez describes this as "Spain's answer to Pinot Noir," and it's easy to see why With a unique and beautiful, transparent peach-rose colour, this is almost a rose wine, however it has concentration and complexity that's virtually never seen in rose It has classic red Burgundy aromas of ripe cherries, rosehips and earthy, leafy, 'woodland walk' nuances, alongside an alluringly fresh apricot character that is all of its own In the mouth, it is succulent and rounded, with surprising body for such pale colour, and yet such soft tannins as to be pretty much unnoticeable With a hauntingly long finish, this marvellous wine is drinking beautifully now and over the next 3-4 years at least This is crafted in the way Spanish wines used to be made before French got involved in the 19th Century It is aged underground in large clay 'tinajas'

An elegant yet powerful Graciano showing intensely aromatic notes of black pepper, thyme and plummy sloes with a hint of violets Juicy, rounded and appealing

A naturally made, fruity wine with expressive notes of rich plum and ripe black fruits accompanied by subtle spicy notes of cinnamon, star anise and a lovely, smooth finish