Search results for "Organic wines":

Red ruby On the nose predominate scent of red cherry, red plum, black pepper and notes of liquorice, tobacco, toast and cloves On palate is dry and full body, with balanced tannins

Saint Clair's Pioneer Block 1 Foundation Block represents a benchmark expression of NZ Sauvignon Blanc. Sourced from the winery's heritage vineyard, this wine delivers the region's signature intensity with precision and restraint.  Expect vibrant citrus and tropical fruit aromatics balanced by herbaceous minerality and crisp acidity, with complexity and depth that rewards both immediate enjoyment and careful cellaring. This is an intense and aromatic Sauvignon Blanc with vibrant herbaceous and mineral flavours, finishing on a note of peapod and grapefruit

The cool, coastal Elgin district makes the perfect home for this classic grape variety The wine is light gold in colour with youthful flashes of lime green, and on the nose is aromatic with aromas of bell peppers and fresh crushed herbs On the palate the wine is dry with a mouthwatering streak of minerals, hints of sub-tropical fruit and a layer of grassy gooseberry flavours that merge sublimely with a limey, crisp finish Elegant and lengthy, this wine offers some lovely drinking at a very reasonable price

A smooth and silky Pinot Noir shimmering with aromas of pomegranate, kirsch, floral and mineral notes surrounding an opulent core of red-berried fruit

Beautifully composed, with a rich bouquet of citrus, apple and flinty, mineral notes Ample and fleshy on the palate, with layers of fruit, racy acidity and a refined finish

Sumptuously perfumed 1er Cru, with silky, luscious red berry fruitiness and good concentration, layered with freshness A svelte and polished Pinor Noir

Ripe red berry, cassis and dark chocolate flavours are complimented by hints of mint and on the palate The wine has fine tannins with a long, mocha finish According to the winemaker, the source of the mint character is attributed to the airborne transfer from the Eucalyptus trees, which border this specific Cabernet Sauvignon Vineyard, to the grape berries The berries' outer wax layer adsorbs eucalyptol, the compound responsible for the aroma, released into the air by the trees It subsequently becomes dissolved during the fermentation process, which takes place on the skins, giving the wine a minty character unique to this vineyard

"This is a wine of great presence, loaded with classic Cabernet Sauvignon characters of cassis, plums, cedar, red pepper and violets Despite the depth and complexity of the fruit, the palate remains true to Cabernet form, providing a sleek mouthfeel framed by a long line of fine, chalky tannins Powerful, aromatic, persistent and charming all at once While this wine offers enough fruit to be enjoyed in youth, expect five to eight further years of careful cellaring to enhance its overall quality and enjoyment "

Widely regarded as the benchmark for the Marlborough wine region, Cloudy Bay is the wine that made the world take New Zealand's Marlborough Sauvignon Blanc seriously - and still makes wine lovers swoon today Fresh and vibrant, with ripe lime and grapefruit flavours, shows lifted notes of elderflower, green lime zest, and stone fruit The palate is ripe, fine and succulent, offering zesty ripe citrus flavours coupled with an edge of minerality and sweet herbs A small barrel ferment component gives balancing flesh to the wine's crisp refreshing acidity A classic wine

Opulent aromas of citrus, white-fleshed fruit and a mineral note typical of the appellation lead to a rich and concentrated palate, with a delicious nutty reduction and remarkable freshness and length

Beautiful rich and creamy wine showing beeswax and honied ginger flavours through to a lovely, long finish Classy, elegant and full of flavour

Beautiful colour, with intense and bright reflections Diverse in aromas, this complex wine shows wild cherry, nutmeg, camphor wood, fine leather Later on, the wine takes on a subtle aroma of truffle, producing the most varied palate With its perfect balance between tannin and acidity, the wine has a fleshy, sturdy body Powerful and long aftertaste A wealth of harmonious sensations characterises this great Burgundy

An elegant and refined style of Chenin Blanc, showing good balance of fresh stone fruit, honied citrus and pineapple notes on a fleshy palate with a long finish

With an impressively deep, vibrant ruby colour, Las Cruces has intense aromas of ripe blackcurrant, whipped cream and hints of woodsmoke There s a subtle scent of crushed leaves, a seasoning without excess, which enhances freshness and complexity On the palate, juicy acidity merges harmoniously with satisfyingly chewy tannins This is great - comparable to top Cahors in both style and quality It s ready now, although decanting is recommended to bring out the best, and it will drink well for at least another 5-10 years From a 28 hectare vineyard on weathered granite and sand soil at Pichidegua, Cachapoal, planted in 1957 to 75% Malbec and 25% Carmenere

A delicate, pale pink dry rose, fresh and vibrant with aromas of wild strawberries, ripe peaches, and a hint of citrus