Search results for "organic wines":

Deliciously sweet but balanced by the refreshing backbone of Assyrtiko, this is an aromatic explosion of dried fig, raisin, coffee, caramel, vanilla and cinnamon enveloping a beautifully textured palate full of flavour

Superbly rich and generous, the wine has aromas of subtle cream blended with rich Chardonnay fruit, with honey notes On the palate, ripe fruit, toast and quince paste punctuate a full-bodied, generous rich wine that is powerful, intense and vivid, with a long, haunting finish

A distinctive white blend from the Principauté d'Orange in Vaucluse, crafted by Domaine de Saint Cosme. This wine delivers crystalline purity and refined elegance, with expressive aromatics of dried apricot, lime, floral blossom, and mango. A versatile choice for aperitifs or pairing with light seafood and Mediterranean cuisine.

Elegant and expressive, the palate is packed with stone fruits layered with spice, cedar and candied ginger, framed by a racy backbone and a silky texture

Aromas of freshly-cut pear mingle with bruised apple undertones on this softly textured Pinot Gris

A stunning and precise Syrah with perfumed floral notes and bright blueberry and blackberry fruit infused with crushed violets Beautifully textured, elegant and mouthfilling with superb length

A refined, concentrated and structured Gevrey-Chambertin, showing great depth of flavour with notes of wild red berries complemented by a hint of spice on the long, velvety finish

Full-bodied and harmonious with a velvety texture enveloping aromatic notes of wild red berried fruit, floral hints and refined balsamic nuances Long and mellow

An impressive single vineyard Gigondas, showing harmonious balance with good structure and refined tannins, with smoky nuances of iodine, violet and pepper

Floral aromas of quince and bruised apple combine with tropical fruit flavours and smoky undertones The slight sweetness is well balanced by a fresh finish

Intense ruby colour; nose of ripe purple plums, cherries, liquorice and herbs Rich, harmonious and alluring in the mouth, with supple tannin, balanced acidity and a persistent finish to savour A revolutionary wine, Tignanello was the first ever Sangiovese in the Chianti Classico region to be blended with Cabernets Sauvignon and Franc It was also the first to be aged like a fine Bordeaux: in small wood barrels ('barriques') The estate is in the undulating hillsides between the Greve and Pesa valleys, and has about 130 hectares of vineyards Two of the most prized vineyards are on the same hillside: Tignanello and Solaia, experiencing heat during the day and cooler evenings throughout the growing season

An elegant Chardonnay with delicate aromas of apricot, mango and buttery notes Lively and juicy on the medium-bodied palate with lovely tension and an opulent finish

An elegant and refreshing Chardonnay, with lifted citrus, stone fruit and fennel aromas through to a creamy, beautifully balanced palate with a long, mineral finish