Search results for "prosecco extra dry":

San Marzano's 'Sessantanni' represents the pinnacle of Primitivo craftsmanship from Manduria in Puglia. This Riserva has been aged to develop remarkable depth and complexity, showcasing the region's signature dark fruit character alongside nuanced spice and leather notes. The extended maturation rounds the wine's naturally robust tannins, creating a sophisticated, layered palate that rewards contemplation. Ideal for serious collectors and those seeking an authentic expression of southern Italian terroir, this is a wine of genuine provenance and finesse.

Leonia brut 2017 has a beautiful straw-yellow colour The perlage is utterly refined, with bubbles constantly forming and creating a diamond necklace-like edge These accentuate the golden tinges of the wine The nose reveals splendid hints of citrus fruit, peach and white fruit, and floral hints of gorse, magnolia, hawthorn and cedar leaf This is followed by hints of sweet pastry, toasted bread and more mature aromas of dried fruit (eg dried apricot) Creamy and fresh

Vibrant aromas of exotic, tropical fruits are complemented by floral notes and citrus zest through to a delightfully off-dry finish

San Marzano Il Pumo Primitivo is a bold expression of Puglia's signature varietal. Dark cherry and plum dominate the palate, layered with subtle spice and a mineral undertone that speaks to the limestone-rich terroir.  Intense aromas of cooked plums and cherries, full of fleshy and ripe fruit flavours through to a savoury finish with cinnamon notes

Amber-yellow in colour with golden reflections, Pomino Vinsanto is a wine with a very intense array of aromas Hints of nuts and dried fruits, such as walnut, hazelnut, almond, apricot, raisin and fig, are the first to appear These make way for a crescendo of sensations, starting with notes of sweet honey and vanilla and veering towards roasted coffee and ginger bread On the palate, its freshness and sweet taste balance out beautifully The finish is very long and warm

A Valpolicella Superiore of great finesse, with aromas of juicy red-berried fruit, spice and a hint of pepper Delicious minerality lends freshness, through to a long, rich finish

Superior Valpolicella by name and by nature: a cascade of Morello cherries, perfumed with dried flowers and a hint of white pepper

Canonico Salento Negroamaro is aged in oak for 4 months. Intense ruby red with purple hues. Fine bouquet, fruity and fragrant. Well balanced with good fruit content complemented by balanced acidity and soft tannins. Medium bodied.

This fascinating limited edition wine deliberately goes back to the way that the top wines of Valpolicella were crafted historically between the 1860s and 1930s, before the invention of Amarone Intriguingly, this is aged 100% in barrels, but there is 0% oak, as the barrels are made entirely of chestnut and cherry wood - a tradition going back centuries in this part of Italy What does it taste like? In short, amazingly complex, without being overbearingly heavy Cocoa, espresso, dried cherry, tobacco, truffle and antique wood greet the nose, while on the palate there is liquorice, spice, roasted chestnuts, cranberries and more than a hint of forest floor All this is knit together by spritely acidity, and there is an overlay of gentle tannin, giving it beautiful old-school elegance A must-try wine!

An attractive and delicately floral bouquet on the nose and a crisp, refreshing flavour A cross between Pinot Grigio and Prosecco in style, slightly sparkling

Made from the Primitivo grape, this is a very appealing pale and tangy rose with aromas of roses and red cherries against a creamy background of Mediterranean spice

This creamy fusion of Chardonnay with Pinot Blanc is crisp, clean, balanced and shows poached pear, butterscotch with a delicate hint of oak From vineyards situated up to 700 metres altitude, in the Florentine mountains Fermented in a combination of stainless steel and French oak barrels, then aged on the lees to develop texture while retaining freshness

Terre More 2019 has a bright, intense and full-bodied ruby-red colour The bouquet is elegant and complex, with fruity hints of blackberry and plum immediately apparent Mediterranean aromas, including hints of juniper and myrtle, soon emerge Last but not least, scents of coffee bean and liquorice appear before vanillarounds things off The attack is utterly splendid, with silky-smooth tannins that caress the palate Soft and fresh The finish is long and it has afruity after-taste

Made from the Primitivo grape, this is a very appealing pale and tangy rose with aromas of roses and red cherries against a creamy background of Mediterranean spice

Made from the Primitivo grape, this is a very appealing pale and tangy rose with aromas of roses and red cherries against a creamy background of Mediterranean spice