Search results for "Pago de Carraovejas Ribera del Duero":

A soft, approachable and beautifully balanced Merlot, bursting with aromas of fresh red cherries layered with subtle spicy notes

Quinta da Romaneira's 'Tres Parcelas' showcases three distinct vineyard parcels unified into a single expression of Touriga Nacional. This vintage captures the depth and structure the Douro Valley is renowned for, with layered dark fruit, subtle spice, and the mineral precision that defines this terroir. A wine of serious intent, ideal for those seeking complexity and ageing potential in a Portuguese red.

Fresh notes of crystalline fruits, vibrant lemon and melon lead to a zesty finish

Hugely complex, this wine has concentrated aromas and flavours, married to wonderful freshness It is lively and juicy - like biting into a just-ripe cherry that bursts in your mouth - and yet is far from straighforward, with intriguing nuances of spices, Mediterranean herbs, olives and well-integrated oak This is irresistible now - and even better if you decant it first - but if you can, keep some bottles back for 257or even 10 years, as it has both the guts and the balance to gain even more complexity with time

Light sherry, fresh as orange blossom, with a yeasty, white bread note, a spritz of lemon and a savoury sprinkling of salt

Textured and creamy with fragrant aromas of pear and tangy pineapple complemented by a striking acidity which is characteristic of this variety

An elegant and complex blend, with wild red berries, herbs and spicy nuances, leading to a carefully crafted palate of fine tannins, balance and understated oak

Floral aromas of peach and tropical fruits are layered with buttery and ginger notes and balanced by a refreshing finish Naturally made resulting in a slight cloudiness

Top of the range Teso La Monja is crafted in miniscule quantities - only around 900 bottles are made each year It comes from a small, 18 hectare plot of vines, with more limestone in the soil than is typical for Toro It is famously fermented in a wooden egg, whose precious contents are then transferred to three new Bordeaux barrels Deep ruby in hue, it is aromatic and complex, combining ripe fruit with hints of toasted wood and laurel Full-bodied, and yet with a sense of weightlessness, it is effortlessly well-balanced, with good acidity and excellent persistence on the palate The flavours and texture are superbly well-integrated on the long, silky finish

This elegant and precise blend shows the amazing personality of the Carmenere with soft and velvety tannins, dynamic layers of ripe red fruits, vanilla and hints of spice and lovely finesse

An AWESOME wine, this displays a thrilling combination of violet, black pepper and star anise aromas, with complex layers of black cherry coulis, leather and liquorice The maturation in large clay 'tinajas' gives fabulously supple, silky texture without obscuring Graciano's highly distinctive, soaring bright fruit and spice flavours Long, spicy finish This is such an exciting wine, and we enthusiastically endorse it

A creamy and savoury Tempranillo Blanco, with delicate aromas of white flowers layered with ripe melon interlaced with ginger through to a deliciously refreshing finish

Zesty aromas of citrus peel lead to a palate with lovely weight and a delicately creamy texture, offering harmonious balance to the cool-climate mineral tones

Clean powerful aromas of ripe red and black fruits with cacao and coffee bean notes On the palate the wine shows finds spices, toasty hints and mature notes, with a perfectly integrated tannic structure On the finish the wine is rich, elegant, powerful and fruit driven