Search results for "bonacchi, vin santo":

San Marzano Anniversario 62 is a bold expression of Primitivo from Manduria's sun-drenched vineyards. This Riserva showcases the grape's natural richness: dark stone fruit, ripe plum, and subtle chocolate notes frame a core of fresh herbs and black cherry. The palate is generous and fleshy, with the structure and depth that justify extended cellaring. A wine of serious intent, ideal for pairing with grilled meats, aged cheeses, or enjoying as a contemplative glass.

Fresh and aromatic, with apricot and peach underpinned by mineral notes through to a captivating and dynamic palate with a lively, persistent mousse

A crisp, refreshing sparkling wine with a fine mousse and lifted aromas of white peach, elderflower and delicate hints of sage Beautifully balanced, with a zesty finish

Intense ruby red with a complex, concentrated bouquet of deeply concentrated rich blackcurrant aromas The intense aromas on the nose are reaffirmed on the palate, enhanced by sweet oak in tones and dry tannins

A complex and savoury red with a bouquet of ripe fruits combined with spicy notes of liquorice and tobacco, long and concentrated on the finish

Deep ruby in colour, this Riserva Chianti is fruity and spicy on the nose, showing aromas of fresh red fruit - especially cherries - with a hint of vanilla and cinnamon On the palate, it is medium-bodied and well-balanced, with juicy fruit notes, soft tannins and a long, lingering finish

This fascinating limited edition wine deliberately goes back to the way that the top wines of Valpolicella were crafted historically between the 1860s and 1930s, before the invention of Amarone Intriguingly, this is aged 100% in barrels, but there is 0% oak, as the barrels are made entirely of chestnut and cherry wood - a tradition going back centuries in this part of Italy What does it taste like? In short, amazingly complex, without being overbearingly heavy Cocoa, espresso, dried cherry, tobacco, truffle and antique wood greet the nose, while on the palate there is liquorice, spice, roasted chestnuts, cranberries and more than a hint of forest floor All this is knit together by spritely acidity, and there is an overlay of gentle tannin, giving it beautiful old-school elegance A must-try wine!

A densely flavoured and fleshy wine with hints of prunes and chocolate covered black cherry combined with fresh herbs, quite delicious

Aromatic notes of acacia flowers, lemon curd and frangipan with a refreshing and tangy white pepper bite on the finish

A refreshing wine with vibrant aromas of peach leading to a herbaceous and zesty finish with white pepper notes

A fine Brunello with big and traditional flavours of leather, dried figs and savoury roast meat through to a satisfyingly robust finish

A robust and savoury style of wine showing red cherry flavours combined with a little coconut and vanilla