Search results for "don david el esteco cabernet sauvignon":

Gaia Cabernet Franc from Domaine Bousquet showcases the elegance of organic viticulture in Argentina's Uco Valley. This vintage delivers ripe dark fruit, subtle spice, and refined tannins characteristic of the Cabernet Franc varietal. Sustainably farmed and naturally expressive, it pairs beautifully with grilled meats, aged cheeses, and hearty dishes. A premium choice for those seeking authentic Argentine wine with environmental integrity.

A clean and fruity wine with a fresh lemon, passionfruit and herbaceous character, refreshing and easy drinking

This has really fine, delicate, spiced aromas, with beautifully-integrated oak notes adorning a wealth of intense yet subtle fruit character It's incredibly supple and silky, with mouthfilling, super-soft tannins Utterly wonderful, with truffley, foresty complex nuances emerging with time in the glass Rare in Ribera del Duero, El Anejon is a steeply-sloping site - so much so that it had to be terraced in order to be planted with vines, which are around 80% Tinto Fino with the remainder Merlot and Cabernet Sauvignon It is one of the region's higher sites, at 870m elevation

Vibrant and zesty white wine with aromas of gooseberries and tropical fruit flavours

One sniff, and you re hooked Drawn in by beguiling hints of the spice cabinet, a woodland walk, sesame oil with soy sauce and sun-dried seaweed at the tide line, there s no way back You take a sip, and are struck by how downright deliciously drinkable it is—all subtlety, mellowness, harmony and balance, with understated concentration and exquisite integration of everything Crafting wine of this calibre that has the wherewithal to cellar for decades, and yet is 100% ready to enjoy young is a remarkable achievement The culmination of 85 years of experimentation, Cuvee is composed of the finest fruit from the Vinedo Santa Ines, owned by the family since 1934 It is an old, massal selection of Cabernet Sauvignon, complemented by a small proportion of Malbec and Petit Verdot It is the epitome of the De Martino style As Sebastian says, We don t think you need to show your best with power Finesse and gentleness, instead

The wine offers ripe flavours of blackcurrant and jammy black plum accented by notes of caramelised oak and sweet spice Currant and jammy black plum accented by notes of caramelised oak and sweet spice

Vibrant characteristic aromas of ripe black fruits and subtle spicy, toasty oak lead to a generous palate of juicy cassis, supple tannins and savoury overtones

An exceptional dry rose, with freshly crushed berries, candyfloss and a subtle minty note Crisp and refreshing with a rich texture and a seductive spicy finish

Aromas of blackcurrant, red plum and blackberry with a hint of black olive On the palate, the brambley black fruit is evident supported by fine grained tannins A hint of savouriness with a touch of spicy oak

On the nose are lifted aromas of dark fruits, plums, mulberries with a hint of black cherries Fresh soil is also apparent, with an underlying note of exotic Indian spice The palate shows mulberries, black pepper and ripe plums, before a strong, lingering dark cherry spice meld with the more complex characters of quince paste, nutmeg and cinnamon

This is a great, honest, earthy Australian red made by the Osborn family from Langhorne Creek fruit The aromas evoke strawberries and dusty blackcurrants over red earth, baking under a blazing Aussie sun There are hints of eucalyptus, mint and Italian Amaro A cracking wine, and great value

One sniff, and you re hooked Drawn in by beguiling hints of the spice cabinet, a woodland walk, sesame oil with soy sauce and sun-dried seaweed at the tide line, there s no way back You take a sip, and are struck by how downright deliciously drinkable it is—all subtlety, mellowness, harmony and balance, with understated concentration and exquisite integration of everything Crafting wine of this calibre that has the wherewithal to cellar for decades, and yet is 100% ready to enjoy young is a remarkable achievement The culmination of 85 years of experimentation, Cuvee is composed of the finest fruit from the Vinedo Santa Ines, owned by the family since 1934 It is an old, massal selection of Cabernet Sauvignon, complemented by a small proportion of Malbec and Petit Verdot It is the epitome of the De Martino style As Sebastian says, We don t think you need to show your best with power Finesse and gentleness, instead