Shiraz / Syrah Wines

A generous, expressive yet elegant blend with bay leaf, mint and pepper notes surrounding dark berry, spice and plum fruit flavours

A concentrated and richly-fruited wine showing expressive notes of wild berries layered with spicy, menthol and liquorice nuances, through to a rich finish

Fragrant nose of vanilla and blueberries combined with crunchy red fruit characters complemented by garrigue flavours of the South of France

A silky smooth Syrah with juicy plum and blackberry flavours, fresh and easy in style

A fresh and juicy Shiraz with blackberry jam, eucalyptus and vanilla flavours Benchmark Australian Shiraz

Smooth, earthy and savoury with spice and brambly fruit through to a long and peppery finish

Immensely popular blend of minty, plum and ripe red cherry characters enhanced by a juicy vanilla character

Dense and smoky black olives, beautifully concentrated with lovely finesse and elegance The epitome of fine Syrah

"Intense aromas of damson, black cherry, woodsmoke and fine oak In the mouth, it is intensely-flavoured with soft, plushy, velvet texture The aromas and flavours are very northern Rhone valley, while the texture is reminiscent of old vine Barossa Shiraz With exposure to air, the Viognier's apricot and honeysuckle lift add further complexity Fabulous, long finish, with perfume, spice and oak mingling beautifully Sophisticated, classy and gorgeous Drink now and over the next 5+ years" - Tom King, Fine Wine Manager

Fresh and vibrant fruit drives the aroma, carries through on the palate and continues with great length Earthy spice notes are integrated into this well structured and balanced wine Beautiful ripe tannins allow this to be enjoyed now but can also be cellared for at least another 10 years

A very complex and well structured wine with elegance Full bodied with beautiful, rich tannins The gentle use of oak and controlled alcohol allow the wine to speak of its single vineyard origins Can be enjoyed now but can also be cellared for at least another 15 years

Earthy, spicy Shiraz from McLaren Vale in South Australia, full of black plums, liquorice and black pepper, with a peaty underlayer of mushroom, pipe tobacco and charcuterie

The heady aroma is both powerful and pretty with notes of fennel, purple flowers and blossom mingling with ripe, varietal purple fruits and black pepper The oak is hardly evident which allows fruit and soil complexities to emerge with edges of rhubarb and red mulberry and savoury characters of dried herbs, game and spice The palate opens with anise, black pepper, graphite and restrained dark cherries before it gives way to seductive mulberry, plum, liquorice and spice It has great power, depth and length with very vibrant, gritty fruit tannins providing immense structure Notes of anise and spice linger for a long time after the last sip The Dead Arm 2008 strikes a rare balance of power, complexity and finesse with impressive structure that will reward those with patience to cellar it

Light pale strawberry pink in colour, bright and clear Fresh, clean, lifted nose of strawberries and cream Notes of red fruit characters Well structured, medium bodied palate A well balanced varietally expressive Rose