Shiraz / Syrah Wines

A rich yet elegant Syrah with aromatic notes of chunky red and blue fruits, enhanced by graphite, crushed stone and garrigue, enveloped in beautifully integrated oak

Lifted aromas of red and dark berry fruits are complemented by the classic peppery notes of Shiraz, through to a juicy and supple palate

An opulent blend showing ripe black fruits, cherry and quince, layered with hints of black pepper and coffee Voluptuous and rich with a long, complex finish

A characterful red with generous notes of blackcurrant fruit, with hints of liquorice, sweet spice and vanilla Smooth and supple, with a fresh finish

Juicy Morello cherry flavours are layered with complex notes of liquorice, gorse bush, baked plums and bay leaf, underpinned by a textured palate and a long, lush finish

An expressive and juicy Shiraz with ample plum and blackberry fruits and a warm spicy savouriness from eucalpytus and herbal notes

Layers of flavour surround concentrated berried fruits This is a Shiraz of fantastic drive and complexity, with the soft velvety texture enhancing the lengthy finish

An abundance of ripe plum and Morello cherry, complemented by subtle hints of black pepper, juicy and moreish

A wine full of Mediterranean sunshine with fresh bramble fruit and vanilla with just a hint of sweet spice Juicy and moreish

A silky smooth Syrah with juicy plum and blackberry flavours, fresh and easy in style

A smooth, juicy and full flavoured red with expressive notes of ripe blood orange complemented by notes of pepper, cocoa and a subtle hint of vanilla

Deep Red with violet hues Great intensity on the nose showing liquorice, blackcurrant, black pepper and violet aromas On the palate, the wine is lively with a great balance and acidity

This is a great, honest, earthy Australian red made by the Osborn family from Langhorne Creek fruit The aromas evoke strawberries and dusty blackcurrants over red earth, baking under a blazing Aussie sun There are hints of eucalyptus, mint and Italian Amaro A cracking wine, and great value

The Swinney label wines represent the top 2% of the family's vineyard production, and Farvie is the utmost pinnacle - with only a few hundred cases made each year This is an awe-inspiring wine with cool-climate Syrah aromas and the ethereally sumptuous texture of Le Musigny The fruit of a very special vineyard site, painstaking viticulture ensures that the bunches are protected from direct exposure to the sun's rays, helping to ensure a wine of vibrancy and finesse Scents of wild blueberry, damson, clove, star anise, freesia,and white pepper greet the nose, while in the mouth, it is super-refined, intense and concentrated in flavour; with gorgeoust succulence of texture There is a sprinkling of powdery tannin - discernible but utterly delicate This harnonious wine is exceptional to drink already, and it should age effortlessly for 15 years or longer

This innovative wine, with twelve years in the making, is a blend of 10 vintages from 2006 to 2018 The luscious aged complexity from the older vintages is lifted by the intense primary fruit from the younger ones The individual parcels knit together, removing vintage variation, and amplifying the Shiraz characteristics to create a unique and true varietal expression This first cuvee in 2019 is stunning to drink now, but will continue to age beautifully for many years This is the purest expression of Shiraz from Rojomomas single vineyard in Ebenezer, Barossa Valley They have designed and created their own labels, printing each one on delicate photographic Japanese rice paper then signing, numbering and hand applying to the bottle