Search results for "Vina Echeverria, Reserva, Valle de Curico, Merlot":

A rich, refreshing blend delivering vibrant minerality and wonderful balance, with notes of juicy melon, pear, marzipan and honey

Ezio Cocito farms a small, 12 hectare vineyard at 400m elevation - one of the highest in Barbaresco The high altitude leads to a lively freshness in this Riserva wine, allowing it to support long ageing, and it is typically released at 9-10 years of age Its tangy, crisp, dark berry character is mellowed by its long maturation, and it shows an attractive roundness coupled to vivacity Cocito is a close friend of La Spinetta's Giorgio Rivetti, and the wine benefits from his oenological expertise

San Marzano 'Talo' Verdeca, is a distinctive white varietal from Puglia's sun-drenched terroir. This vintage delivers crisp minerality with subtle stone fruit and citrus notes, reflecting the region's limestone-rich soils. Verdeca's natural acidity and lean profile make it an ideal aperitif or pairing for seafood and light antipasti. A refined expression of southern Italian winemaking tradition, offering excellent value for discerning palates seeking authentic regional character.

"Filled with currant, ripe plum, cherry, vanilla and blackberry flavours, complemented by sweet ripe tannins"

Bellavista Curtefranca Bianco from the Convento SS Annunciata vineyard showcases the elegance of Lombardy's Franciacorta region. This vintage blends Chardonnay with local varieties to deliver a refined white of considerable complexity. Expect crisp stone fruit, subtle minerality, and a balanced structure Multi-faceted aromas of ancient roses and geranium together with pineapple and apricot prelude flavours of ripe tropical fruits balanced by a fresh minerality

Juicy ripe blackcurrant complemented by a hint of capsicum, drinkable Cabernet style

An opulent and spectacularly perfumed wine with minted notes of blackberry and blackcurrant and a hint of mocha Exotic and delicious

Salentein Elevado Syrah Malbec is a sophisticated blend from Argentina's Uco Valley, marrying the peppery structure of Syrah with Malbec's dark fruit intensity and velvety tannins. This vintage showcases ripe blackberry and plum notes with subtle spice and oak complexity, delivering a wine of considerable depth and balance. Ideal for pairing with grilled meats, rich stews, or aged cheeses. A refined choice for those seeking premium Argentine expression at an accessible price point. A juicy and balanced blend of Syrah and Malbec with delicious notes of ripe blueberries and raspberries complemented by smoky, spicy hints on the finish

Deep ruby red with a nose of intense aromas of fresh red fruit like cherries, intermingled with a subtle note of oak that is perfectly integrated in the wine Good acidity balances this wine with a concentrated palate that achieves a good balance between the alcohol level, body and tannins Smooth texture and a long finish

The aromas are ripe, inviting and complex: black cherry, blackcurrant, roasted red pepper, worcesterberry and treacle In the mouth, it is rich and soft, with rounded, velvety tannins and lovely juicy fruit character A superbly well-balanced and well-rounded wine, this is ever so easy to enjoy It is composed of an historic blend of Bordeaux grape varieties, and the fruit was grown in the high quality Andean Cachapoal Valley sub-region of the larger Rapel Valley

Attractively fascinating, leafy, peppery aromas greet the nose, before you step down into to the cellar, where a deep trove of earth, tar and yeast extract awaits The palate impression is almost entirely textural: surpassingly soft and harmonious, it has supremely silky tannins, and acidity which is at once fresh and understated Complete, satisfying and with surpassing elegance, this is as beautifully-balanced as it is intriguing Las Olvidadas , or The Forgotten refers to the 2,507 venerable vines, aged between 100 and 300 years, whose meagre yields make this wine It is a field blend of around 80% Pais and 20% San Francisco—DNA testing has shown the latter variety to be a crossing of Pais and Moscatel

A beautifully concentrated wine redolent of dark forest fruits with a hint of graphite, well structured and intense

From one of the best sub-zones in Gavi, this wine is intensely fragrant with hints of peach and pear and culminating in a spicy finish with white pepper and mineral notes

A refreshing white wine from Portugal's Lisboa region, Vale de Mata showcases bright citrus and stone fruit with fine mineral notes and subtle oak spice. The palate is crisp and elegant, finishing with a mouthwatering acidity that makes it supremely food-friendly. Vale de Mata is a family-owned producer crafting elegant wines that reflect the terroir of coastal Portugal, where maritime influence and limestone-rich soils create wines of character and balance.