Search results for "vina echeverria, reserva, valle de curico, merlot":

A full bodied wine bursting with concentrated dark fruits, raisins, coffee beans and vanilla oak Ripe, grippy tannins enhance the concentrated fruit flavours and give this wine great structure

The immediate impression is of lemon meringue pie straight from the oven, with the zesty freshness and pillowy lightness of meringue, richness of lemon curd custard and pie-crust toastiness This is just the first impression, however—the wine soon unfurls to complex notes of frankincense, seasoned pine wood and beeswax Reminiscent of a well-aged dry Riesling, it is in fact made from a field-blend of Moscatel and Chasselas, dry-farmed on very old gobelet vines planted in 1905, in the cool, southerly Itata region This appealing, complex white has rustic roots, which give rise to surprising sophistication

Subtly mineral with floral and peach aromas leading to a refreshing and lingering finish Quinta da Romaneira's Reserva White from Portugal's Douro Valley showcases the region's elegant white wine tradition. This vintage reveals subtle mineral notes complemented by delicate floral and peach aromatics, delivering a crisp, well-balanced palate with a lingering finish.

A fresh and zesty Albarino, showing bright citrus and peachy fruit aromas, layered with herbaceous notes and a touch of spice Lightly textured and beautifully balanced with a lively, moreish finish

Named after the family matriarch, The Merle is selected exclusively from the best parcels of Riesling from Pikes Polish Hill River Estate The Merle represents the pinnacle of Riesling at Pikes: showing concentration, purity and a sense of place It has refined and delicate aromas of freshly cut lime, citrus blossom and clover honey There are mineral notes that speak to origin of the wine Complex aromas of caraway seed add to the mix Mouth watering from the start, a highly concentrated mix of sweet lime, lemon curd, papaya, green fennel, bright acid and talc-like texture A long dry finish completes the experience

Attractively fascinating, leafy, peppery aromas greet the nose, before you step down into to the cellar, where a deep trove of earth, tar and yeast extract awaits The palate impression is almost entirely textural: surpassingly soft and harmonious, it has supremely silky tannins, and acidity which is at once fresh and understated Complete, satisfying and with surpassing elegance, this is as beautifully-balanced as it is intriguing Las Olvidadas , or The Forgotten refers to the 2,507 venerable vines, aged between 100 and 300 years, whose meagre yields make this wine It is a field blend of around 80% Pais and 20% San Francisco—DNA testing has shown the latter variety to be a crossing of Pais and Moscatel

Beautifully expressive, with forest herbs, red cherry liqueur, and a touch of juniper, this medium-bodied Riserva offers fine, ripe tannins and a remarkable sense of balance and energy

This gorgeously pure wine from the cool, foggy Avia Valley in Ribeiro, Galicia is reminiscent of tangy, juicy white peach and fresh fennel fronds Mouthwatering vibrancy is balanced by satisfying richness Superb It is crafted from about 80% Treixadura grapes, in harmony with a supporting cast of regional varieties, including Albarino, Godello, Torrontes and Loureira

An aromatic and full-flavoured wine with aromas of white orchard fruit and roses with underlying hints of lavender, textured with a lovely crisp, fruity finish

Bellavista Curtefranca Bianco from the Convento SS Annunciata vineyard showcases the elegance of Lombardy's Franciacorta region. This vintage blends Chardonnay with local varieties to deliver a refined white of considerable complexity. Expect crisp stone fruit, subtle minerality, and a balanced structure Multi-faceted aromas of ancient roses and geranium together with pineapple and apricot prelude flavours of ripe tropical fruits balanced by a fresh minerality

Villa Mottura Primitivo del Salento 75cl is a deep ruby red, bright and intense with an Intense aroma of ripe red fruit, cherry, mulberry, blueberry, vanilla and aromatic herbs. Strong personality and long persistency, enjoyable tannins

This delicious rose (in a beautiful bottle!) has intense aromas of strawberry, pomegranate, raspberry and rose petals It is smooth-textured, rounded and balanced, with persistence of flavour on the finish with lingering notes of cherry pie Created by Julian Chivite as an homage to his great friend and top Spanish chef Jose Maria Arzak, this food-friendly wine is made from Garnacha and Tempranillo, and has been lees-aged for six months to add creamy texture to its vibrant, fresh fruit character The grapes are grown on the Finca de Legardeta vineyard, that has belonged to the Chivite family for hundreds of years, with truly special climate and soil