Search results for "via vai prosecco":

A gentle mousse is accompanied by an aromatic bouquet of vibrant citrus fruits combined with subtle floral characters Crisp and refreshing with an irresistibly fruity finish

Full flavoured Prosecco with crisp apple and pear fruit through to a fruity and refreshing finish

Aromas of green apple, pear, and citrus blossom lead to a palate bursting with fresh fruit flavours Freshness is balanced by a touch of sweetness, characteristic of the Extra Dry style

Sacchetto's Extra Dry Prosecco from the Veneto region delivers crisp, elegant sparkling wine with a refined balance of fruit and acidity. Produced using the Charmat method, this NV expression showcases green apple, citrus, and delicate floral notes with a persistent, fine perlage. The dry profile makes it versatile for aperitifs or pairing with seafood and light appetisers. A dependable choice for those seeking quality Italian sparkle without pretension. A refreshing Prosecco with peach, pear and green apple fruit flavours and a delicate hint of sweetness beautifully balanced by a fresh finish

Fruity aromas of apple, fennel and acacia blossom lead to a lively, fresh and fruity palate with delicate bubbles

Coral hued with subtle pink reflections The aroma offers raspberry and wild strawberry with hints of citrus lemons and white flowers Refreshing and elegant expression, the Pinot Noir shines through, showcasing a harmonious palate and persistent finish

This wine is obtained from some of the oldest vines in Valdobbiadene: Glera, Verdiso, Bianchetta and Perera between 80 and 100 years of age It is an extraordinarily subtle though lively, elegant and unique wine, of which less than 5,000 bottles are made annually

Refreshing dry Prosecco with crisp apple and pear flavours through to a fruity and lively finish

Green apple aromas and subtle floral notes of acacia carry the delicate bubbles across the refreshing palate through to a light, crisp finish

A crisp and aromatic Prosecco with enticing fruity flavours and pronounced white floral nuances leading to a refreshing and fruity palate with a deliciously moreish finish

This is a seriously classy, Brut Prosecco, that comes exclusively from some of Valdobbiadene's finest vineyards, giving it fabulously concentrated nectarine and apricot fruit character, which lingers on the palate far longer than does a 'typical' Prosecco With its creamy mousse of miniscule bubbles, this is an absolute joy to drink - we can't recommend it highly enough!

Pale lemon colour with a typical bouquet reminiscent of wisteria flowers, acacia and also mature crab apple Fresh, lively and appealing with slightly sweeter notes on the palate Each magnum is individually packed to ensure it arrives in pristine condition

GOLD MEDAL - Prosecco Masters 2020 Vibrant lemon, apricot and jasmine aromas Refreshing, crisp and bone dry with citrus, fresh herb, stone fruit and pear flavours Classic, elegant Prosecco with a fine mousse

Best Sparkling Wine of Italy - Gambero Rosso 2017 Bright straw yellow in colour, with intense aromas of juicy pears, minerals and freshly-baked bread Good concentration on the palate backed by vibrant acidity, persistant, effervescent bubbles and a clean, balanced, crisp finish

Aromas of pear, chunk of apple and spot of peach all working together in perfect fruity harmony