Search results for "chateau oumsiyat blanc de blanc":

Pale yellow, tinged with sea green, the Serra Ferdinandea Bianco has scents of flint, cut grass, Sicilian medlars and freshly harvested wheat On the palate, it is well-balanced between the freshness of the Sauvignon Blanc and the greater structure of the Grillo variety, with harmonious integration of the oak character Serra Ferdinandea is named after a volcanic island that existed for just a few months between July and November 1831, and despite its short lifespan, became the subject of lively territorial dispute between the Sicilians, the French and the British This wine is instead the result of Sicilian-French international collaboration, between the Planeta and Oddo families

A rich and polished 1er Cru Puligny-Montrachet with combined notes of fresh and dried fruits complemented by hints of hazelnut on the mineral finish

A textured and full-flavoured blend, with complex aromas of green apple, hay and citrus notes underpinned by remarkable minerality

A mature and traditionally styled Bordeaux showing ripe and fleshy black berried fruits with a lovely savoury and earthy finish

A concentrated yet vibrant wine with berried fruits complemented by subtle spice, silky with a beautifully velvety texture

Inviting notes of dark plum, cedar and earthy tones lead to a bright and sappy palate with layers of redcurrant, orange zest and juicy tannins through to a long, mouth-watering finish

An exquisite and aromatic barrel-fermented Malbec offering rich notes of redcurrant and blueberry complemented by delicate hints of rose petal and violets

Green fruit aromas combine with an enticing hint of fennel A lovely flinty, full-flavoured wine with great intensity and a long, saline finish