Search results for "organic wines":

Absolutely beautiful young Riesling aromas of peach, juicy mango and fresh papaya, alongside distinctive notes of Mount Etna alpine herbs The alluring scent makes taking a sip irresistible, and on the palate it's dry and crisp and yet not overly sharp Wonderfully soft-textured, with tangy mandarin orange and mango flavours Absolutely delicious! The history of Etna is studded with the volcanic eruptions which have shaped it The eruption (eruzione) of 1614 is legendary: lasting ten years and the longest ever recorded, it halted right on the edge of the vineyards of Sciaranuova A very evocative name for the Planeta Cru dell'Etna At the time of planting the vineyards, in keeping with their spirit of research, Planeta planted a small vineyard of Riesling - a variety which loves altitude and lava soils

Brooding aromas of dark fruits and spicy complexity with a core of savoury raspberries enhanced by a fresh salinity and lovely vibrancy of flavour

A rich bouquet of lemon and brioche with zingy grapefruit and mineral flavours on the palate finishing on a refreshingly saline note

This unforgettably sumptuous Sauvignon Blanc, with the unmistakable pink grapefruit aroma of the variety, coupled to an unctuous texture like white Burgundy could only come from Orin Swift's visionary Dave Phinney, famed creator of the cult classic, The Prisoner This truly unique wine is perfumed with cedar, dried herbs and fresh hay, and delivers a juicy, full-bodied mouthful of ripe peach and passion fruit; finishing with a tangy shot of grapefruit and lemon zest

Oak Ridge Winery's Maggio Old Vines Zinfandel showcases the depth and character that mature vines deliver. Sourced from Lodi's sun-drenched vineyards, this wine balances the varietal's signature dark fruit intensity with subtle spice and peppery notes. The old vine fruit contributes concentration and complexity, while restrained oak handling allows the wine's natural structure to shine.  A versatile expression suited to grilled meats, hearty pasta, and robust cheeses. Approachable now, with enough backbone to reward short-term cellaring. Deep and rich, this wine shows a full and intense flavour of fleshy black cherry with mellow jam and chocolate overtones

Star bright, green-gold colour The nose displays lime blossom, pine needle, musk and white pepper The minerality is vigorous even before tasting and the palate is sturdy and wonderfully refreshing with lively acidity and fantastic structure Orchard fruits, greengages and linden flowers are a few of the countless flavours identified in this complex and refined wine A powerful and expansive finish laden with minerals Will continue improving with bottle age (20+ years)

This has gorgeous scents of succulent, ripe black cherries and cream, with a hint of attractive leafy character Intense and ripe, it's balanced by glorious freshness Succulent, concentrated and with good texture and balance, it has supple tannins and nuances of savoury herbs and tobacco This is immediately delicious, and you'll want to start enjoying it now However if you do want to stash a few bottles, it will continue to be great for at least another 3-4 years Juggernaut is the name of Bogle's selections from particularly special vineyard sites, offering a clear step up in concentration from their regular reds, while maintaining their hallmark easygoing style

Rich yet delicate summer fruit flavours on the palate with a long, lingering finish Very elegant

The town of Clarksburg has long been known for its remarkable Chenin Blanc The first impression of this wine is a surprising touch of fresh anise on the nose, followed by richer flavours of peaches and apricots in the mouth There is beautiful integration of crisp, refreshing character with soft and supple texture, leading to a deliciously honeyed finish

A fresh, intense and beautifully textured Assyrtiko, with aromas of lemon blossom, tea and brioche together with flinty and botanical notes Deliciously mineral and long

Elegant and expressive, the palate is packed with stone fruits layered with spice, cedar and candied ginger, framed by a racy backbone and a silky texture

Red ruby tending to garnet Complex nose with scent of cherry, black plum, herbal such eucalyptus Notes of tobacco, coffee, wood and cloves On palate is dry and full bodied with powerful tannin