Search results for "vina echeverria, reserva, valle de curico, merlot":

Smooth and juicy with fresh vibrant notes of blackcurrants, wild herbs and mint

This gorgeously pure wine from the cool, foggy Avia Valley in Ribeiro, Galicia is reminiscent of tangy, juicy white peach and fresh fennel fronds Mouthwatering vibrancy is balanced by satisfying richness Superb It is crafted from about 80% Treixadura grapes, in harmony with a supporting cast of regional varieties, including Albarino, Godello, Torrontes and Loureira

A rich, refreshing blend delivering vibrant minerality and wonderful balance, with notes of juicy melon, pear, marzipan and honey

This gorgeous Chardonnay gives off irresistible scents of mellow, dusky peach and tropical fruit It shows exceptional balance, with satisfying richness and roundness, while retaining a distinctive 'mineral' vein running through the middle Now softened with maturity, it presents a bevelled, rounded, comfortably mellow personality - understated, yet utterly brilliant This is made from the fruit of a single vineyard site at Traiguen in the Malleco Valley, around 400 miles south of Santiago, and near the southerly limit of viticulture in Chile The landscape is dominated by snow-capped volcanoes (hence the name), and growing conditions are challenging in this marginal climate The challenge is worth it, because marginal climates can produce some of the world's most thrilling wines, of which this is one

Selected vineyards in the high area of the Mendoza River and in the east region of Mendoza A rich wine with violet hues, redolent of plums and cherries Round in the mouth with a touch of truffle, cocoa and vanilla Deliciously soft and easy drinking

Named after the family matriarch, The Merle is selected exclusively from the best parcels of Riesling from Pikes Polish Hill River Estate The Merle represents the pinnacle of Riesling at Pikes: showing concentration, purity and a sense of place It has refined and delicate aromas of freshly cut lime, citrus blossom and clover honey There are mineral notes that speak to origin of the wine Complex aromas of caraway seed add to the mix Mouth watering from the start, a highly concentrated mix of sweet lime, lemon curd, papaya, green fennel, bright acid and talc-like texture A long dry finish completes the experience

Delicious dense flavours of vanilla and baked orange with a touch of thyme, warm and spicy on the finish

Ezio Cocito farms a small, 12 hectare vineyard at 400m elevation - one of the highest in Barbaresco The high altitude leads to a lively freshness in this Riserva wine, allowing it to support long ageing, and it is typically released at 9-10 years of age Its tangy, crisp, dark berry character is mellowed by its long maturation, and it shows an attractive roundness coupled to vivacity Cocito is a close friend of La Spinetta's Giorgio Rivetti, and the wine benefits from his oenological expertise

A superb example of Monastrell, with its powerful and intense nose of ripe black fruits supported by subtle hints of oak spice and black pepper Balanced and warm with a lovely savoury note on the palate

With an impressively deep, vibrant ruby colour, Las Cruces has intense aromas of ripe blackcurrant, whipped cream and hints of woodsmoke There s a subtle scent of crushed leaves, a seasoning without excess, which enhances freshness and complexity On the palate, juicy acidity merges harmoniously with satisfyingly chewy tannins This is great - comparable to top Cahors in both style and quality It s ready now, although decanting is recommended to bring out the best, and it will drink well for at least another 5-10 years From a 28 hectare vineyard on weathered granite and sand soil at Pichidegua, Cachapoal, planted in 1957 to 75% Malbec and 25% Carmenere

The red fruit notes from the Cabernet Sauvignon and Merlot intermingle perfectly with the black fruit and spice of the Carmenere, all underpinned by a mineral hint of Cabernet Franc and the violet nuances of Syrah

Michele Chiarlo's 'Palas' represents a refined expression of Gavi, one of Piedmont's most elegant white wines. Crafted from Cortese grapes grown in the Gavi region, this vintage delivers crisp citrus and green apple notes with a mineral backbone characteristic of the terroir. The wine's bright acidity and delicate structure make it an ideal aperitif or pairing for seafood, light pasta, and fresh cheeses. A sophisticated choice for those seeking authentic Italian whites with genuine complexity and finesse. An easy-drinking, floral and refreshing wine with flavours of pear and with a vibrant lemon peel finish

A well-flavoured Merlot with notes of blackcurrant and plum, soft, ripe and fruity