Search results for "Organic wines":

Complex aromas of apple and white peach, with notes of aniseed, fennel, freshly-baked bread and a subtle hint of citrus peel Beautifully-balanced in the mouth, with hints of fine patisserie, roasted nuts, toast, yeast and buttery character Generous, full and creamy in texture, with velvety-smooth bubbles Refreshing finish, on which vibrant white flower and fruit aromas are manifested

Love by Leoube is the new organic red, an expression of the love of Provence, the terroir and its beauty A fresh, supple red with notes of red berries, currants and subtle hints of blonde tobacco Abundant in fruit-driven qualities, this silky red has a gentle acidity and beautiful ripe tannins The perfect wine for any occasion and to bring character to everyday dining

This limited edition cuvee perfectly embodies our Leoube spirit; a rose of harmony and elegance A free-run juice blend of cinsault and grenache , derived from our best La Londe terroir parcels With a subtle nose of wildflowers and melons, supported by a gentle acidity and a long creamy finish, this rose offers further complexity and depth over time FOOD PAIRING : Aperitif, scallops, tartare, fish and fruit-based desserts SERVICE TEMPERATURE : 10 - 12 °C AGEING POTENTIAL : 2 - 4 years

Straw-yellow colour with intense green highlights Nose: High aromatic intensity with a first touch of freshness, caramel and cocoa which reminds of the oak influence in the wine Then the varietal fruit notes take place in a more ripe and soothing way: quince and apple compote Palate: Balanced and structured Round, full-bodied and powerful with a nice balanced acidity thanks to the batonnage, as well as spiced and long lasting

An excitingly vibrant white from the Roussillon region, with Albarino-like lemongrass, honeysuckle, peach and sherbet lemon aromas It is fresh and taut on the palate, with lean texture and superb length This can - and should - be enjoyed immediately, and cries out for all manner of seafood dishes, however its tense, mineral undercurrent suggests that it could also develop with bottle age

Pale golden colour Complex aromas of cooking apple combined with toasted nuts and oatmeal biscuits, with a slight waxy character Good, rich, rounded character in the mouth, with more of that apple fruit character and an impression of blanched almonds, all held together well by finely-balanced acidity This is reminiscent of Vintage Champagne (without the bubbles) with a touch of Manzanilla Superb, complex and fascinating wine

Lifted apricot and orange skins aromas, white flowers and prunes and herbal notes Fresh and mineral touch at the mouth with a light touch of tannins