Search results for "prosecco":

Ruby-red colour with delicate garnet hues on the edge Fruity aromas, including blueberry, cherry and macerated black cherry, pervade the nose first However, the tertiary notes provided by the lengthy ageing are what stand out most here Cinnamon, tobacco, tealeaf, roasted coffee bean and, lastly, subtle hints of leather are the main descriptors Elegant spices, such as white pepper, cloves and cinnamon, round off the sensory journey The velvety, silky smooth tannins are mature and compact

CastelGiocondo is yet another chapter that encapsulates the wonderful story of this wine The ruby-red colour is vibrant and intense The wide-ranging bouquet is utterly elegant with fruity sensations that pervade the nose when you first smell it Hints of forest fruits and ripe red berries, accompanied by elegant floral notes, are the predominant aromas When left to breathe, it releases scents of spices and balsamic notes, which give it remarkable balance and complexity When tasted, it reveals a dense yet elegant tannic texture that, together with its characteristic mineral quality, envelops the palate and leaves alasting impression thanks to its harmonious balance The finish is long, warming and persistent, with resurging hints of sweet spices and balsamic notes

A light, crisp and refreshing Forastera, with delicate citrus and green apple notes complemented by a distinctive almond character and a mineral note on the finish

Intense aromas of cooked plums and cherries, full of fleshy and ripe fruit flavours through to a savoury finish with cinnamon notes

Once harvested, the grapes were quickly taken to the cellar The first step of the production phase involved the soft, gentle pressing of the fruit The musts obtained were then decanted statically at a cold temperature to make this an even finer and more elegant wine Fermentation took place in stainless steel tanks at a controlled temperature After ageing in the steel tanks on fine lees, Massovivo 2020 was ready to wow the crowd

Pomino Pinot Nero 2018 boasts a bright, elegant ruby-red colour and light garnet hues The bouquet offers aromas of small red and black fruits, including raspberries and wild strawberries, as well as delicate hints of black cherry, blueberry and blackberry With time, these blend together with delicate spiced notes, including cinnamon, star anise and white pepper The wood ageing brings out toasted notes and hints of tobacco and coffee

With a deep, dark garnet appearance, the Tenuta Perano Chianti Classico Reserva has a wonderful, mature mellowness of aroma, with subtle, woody, creamy, butterscotch nuances Beautiful, rounded juiciness on the palate, with rich, velvety texture, fresh acidity and complex layers of flavour This is excellent

The ruby-red colour with tinges of purple is intense and impenetrable The bouquet offers a wonderful array of aromas Fruit is the star of the show, with pervasive hints of blueberry balanced out by fresh balsamic and minty notes The fragrance of the fruit seems beautifully crisp Lamaione 2016 has a pleasant tannic attack when tasted The level of alcohol and freshness are perfectly balanced, and the finish is long and persistent

A Valpolicella Superiore of great finesse, with aromas of juicy red-berried fruit, spice and a hint of pepper Delicious minerality lends freshness, through to a long, rich finish

CastelGiocondo is yet another chapter that encapsulates the wonderful story of this wine The ruby-red colour is vibrant and intense The wide-ranging bouquet is utterly elegant with fruity sensations that pervade the nose when you first smell it Hints of forest fruits and ripe red berries, accompanied by elegant floral notes, are the predominant aromas When left to breathe, it releases scents of spices and balsamic notes, which give it remarkable balance and complexity When tasted, it reveals a dense yet elegant tannic texture that, together with its characteristic mineral quality, envelops the palate and leaves alasting impression thanks to its harmonious balance The finish is long, warming and persistent, with resurging hints of sweet spices and balsamic notes

Beautiful, bright ruby-red colour with tinges of purple The nose reveals fruity notes of cherry, blackberry, blueberry and mulberry Equally marvellous are the spiced notes of cinnamon and star anise and light hints of black pepper More general tertiary and toasted notes then emerge It is soft and enveloping on the palate The tannins are resolved The finish is long and persistent

A stylish and smooth Pinot Noir showing fresh notes of wild red-berried fruits complemented by a delicate touch of rose

Camarda Brindisi Rosso is aged in oak and is an intensely ruby red wine with super-ripe fruit on the nose. The palate is packed with rich, velvety smooth dark fruit flavours and is balanced by warm and supple tannins to give a full-bodied but smooth finish.

Fruity notes, dominated by blueberry and blackberry, flanked by blackcurrant and other berries Floral hints of violet and dog rose, which are always found in the bouquet of the best Brunello di Montalcino Next spicy notes of black pepper and cardamomand aroma of liquorice On the palate, the tannins are dense but elegant, accompanied by delicate mineral notes Balanced with long and persistent finish

Intense aromas of cooked plums and cherries, full of fleshy and ripe fruit flavours through to a savoury finish with cinnamon notes