Kooyong wines

Beautifully fresh and complex aromas of cherry, cranberry, walnut, anise and liquorice root, with a hint of blood orange There's a wonderful woodsy earthiness going on underneath The aromas are ripe, but the multi-faceted nuances are far more suggestive of Burgundy than the character you would expect from Australia or New Zealand Seamlessly supple in the mouth, with superbly well-knit acidity and tannins, this is really finely-crafted and elegantly-balanced An absolute joy to drink immediately, this could also age gracefully for at least another 7-10 years

Tastes like Chassagne-Montrachet that costs twice as much! Bright limey-straw colour An aromatic nose with fresh lime/ lemon and quartzy silica mineral characters, balanced with notes of toasted nuts, white peach and a soft creaminess Palate is bright and again minerally with the same attractive balance of pert citrus zing and layers of texture