Vieux Chateau Brun Wines

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The youngest grapevines were used to make Vieux Chateau Brun, which is the youngest of the Château La Ganne wines.

A twelve-month elevage (ageing procedure) is conducted using oak barrels, 10% of which are fresh. In this delicate and refined wine, the Merlot shines.

Depending on the vintage, Vieux Chateau Brun is savoured four to six years earlier than Château La Ganne.