Search results for "don david el esteco cabernet sauvignon":

Appearance: Ruby red color with purple nuances Nose: High intensity on red and dark fruit notes, with toasted hints of vainilla and coffee Palate: Rich dark fruit flavors with a balanced acity that blends perfectly with rounded tannins

'Cab is King', they say, and a cool climate wine region carries that crown with flair. Assertively Benguela Cove Cabernet Sauvignon with those quintessential aromas of dried herbs, salty liquorice, robust dark fruit and astute tannins. The broody fruit is elevated by a youthful acidity that adds to its power with sour cherry and a silky texture that trails behind.

Deep ruby red with a nose of intense aromas of fresh red fruit like cherries, intermingled with a subtle note of oak that is perfectly integrated in the wine Good acidity balances this wine with a concentrated palate that achieves a good balance between the alcohol level, body and tannins Smooth texture and a long finish

An intense and complex wine showing delightful roasted coffee, cranberry and chocolate flavours lifted by fresh mountain herbs

Vibrant and fresh fresh, with lots of red fruit and cassis accompanied by notes of tobacco leaf, cedar and violets

This classic Napa Valley Cabernet Sauvignon has an inviting nose of blackcurrant, black cherry and pomegranate, seasoned with fragrant wood and coconut notes There are juicy red berries on the full-bodied yet elegant palate, with ripe and integrated tannin Aged for 16 months in French and American oak casks, of which 48% are first-fill and 52 are used

Deep ruby red with a nose of intense aromas of fresh red fruit like cherries, intermingled with a subtle note of oak that is perfectly integrated in the wine Good acidity balances this wine with a concentrated palate that achieves a good balance between the alcohol level, body and tannins Smooth texture and a long finish

A delicately flavoured wine showcasing leafy blackcurrant fruit and a hint of smoky green pepper

A smooth, silky and easy drinking Cabernet showing ripe blackcurrant flavours with nuances of mint and herbs

This wine has a complex nose of mint, blackcurrant and chocolate and the palate is juicy and ripe There is a good layer of toasty oak in the background to complement the black cherry and cassis fruit flavours and grippy mid-palate tannin Very long, clean and elegant on the finish

Opulent blackcurrant fruit with notes of mint and herbs and juicy, fleshy flavours