Search results for "sula vineyards shiraz":

The Swinney label wines represent the top 2% of the family's vineyard production, and Farvie is the utmost pinnacle - with only a few hundred cases made each year This is an awe-inspiring wine with cool-climate Syrah aromas and the ethereally sumptuous texture of Le Musigny The fruit of a very special vineyard site, painstaking viticulture ensures that the bunches are protected from direct exposure to the sun's rays, helping to ensure a wine of vibrancy and finesse Scents of wild blueberry, damson, clove, star anise, freesia,and white pepper greet the nose, while in the mouth, it is super-refined, intense and concentrated in flavour; with gorgeoust succulence of texture There is a sprinkling of powdery tannin - discernible but utterly delicate This harnonious wine is exceptional to drink already, and it should age effortlessly for 15 years or longer

A fresh Chardonnay, with lovely volume and texture showing delicate notes of tropical fruits layered with mineral and herbal nuances

A plush Syrah Grenache blend with intense flavours of ripe plum, black pepper, tapenade and umami

The heady aroma is both powerful and pretty with notes of fennel, purple flowers and blossom mingling with ripe, varietal purple fruits and black pepper The oak is hardly evident which allows fruit and soil complexities to emerge with edges of rhubarb and red mulberry and savoury characters of dried herbs, game and spice The palate opens with anise, black pepper, graphite and restrained dark cherries before it gives way to seductive mulberry, plum, liquorice and spice It has great power, depth and length with very vibrant, gritty fruit tannins providing immense structure Notes of anise and spice linger for a long time after the last sip The Dead Arm 2008 strikes a rare balance of power, complexity and finesse with impressive structure that will reward those with patience to cellar it

An elegant, silky and beautifully balanced Syrah with expressive aromas of spice and violet layered with blackberry and a touch of white pepper

One of Australia's top premium producers This Riesling is made in minute quantities (less than 4000 produced) Quartz-green in colour Crammed with vibrant Cox's Orange apple and lemon pith notes on the nose, as well as lifted jasmine and crystallised ginger aromatics The palate's bright acidity and river stone flavours are balanced with a gentle fruit sweetness and talc-like texture

Elegantly rich and voluptuous with delicious flavours of honied oranges, peach and pineapple wrapped in barley sugar

Syrah from the Raupo vineyard in Marlborough's Omaka Valley, which has been fermented and aged in clay amphorae It has intense aromas of white pepper and bright, juicy purple berry fruit, with exotic spice and freesia notes It is crisp, crunchy and light-textured and yet with masses of personality and a hint of menthol on the finish This is a vivacious Syrah that just happens to be a 'natural' wine SO delicious!

A blend of the indigenous variety Okuzgozu with the classic varieties of Merlot, Cabernet Sauvignon and Shiraz, resulting in a fruity wine with a subtle touch of oak

An intense and concentrated wine displaying a depth of black fruits complemented by notes of dark chocolate, textured and full-flavoured

A Syrah showing tremendous aromatic lift, with notes of lavender and sweet cherry through to a beautifully balanced palate with lovely concentration

A fresh, pale salmon-coloured rose offering notes of wild red strawberry and raspberry complemented by elegant brioche and mineral overtones